Written by Jen Finn
A few years back, when the feds advised Joe Orlando to increase his number of fishing permits, he invested some $400,000, continuing to follow all the rules and expecting to see the industry bounce back as promised.
He still signs checks to pay off those permits — permits he says are now all but worthless since the National Oceanic and Atmospheric Administration sliced quotas and landing limits by up to 78 percent this spring.
Now, Orlando, seeing no way out of the financial ruin that has overtaken the industry here, has joined countless other Gloucester fishermen in parking his 65-foot boat on the selling block.
"We're done," Orlando said Tuesday. "I still owe for these permits and now I've got nothing left to fish. We've been under NOAA's rebuilding plan for the last 10 years, and now there's no one accountable for it."
Read the full story at Gloucester Times>>
National Fisherman Live: 3/10/15
In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.
National Fisherman Live: 2/24/15
In this episode:
March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received
The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.
As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.