National Fisherman

Lobsters attacking and eating one another, especially in captivity, is nothing new, but a University of Maine marine biology student says these days, lobsters are more likely to be killed and eaten by one another than by any other predator.
 
 
In a report by the international climate journalism project Climate Desk, UMaine student Noah Oppenheim says he attaches a waterproof, infrared camera to young lobsters and drops them to the sea floor to see who would come out to eat it. The answer: Lobsters, more than 90 percent of the time.
 
The report says that the warmer waters in recent years, along with overfishing of lobsters’ natural predators, have made lobsters grow larger and produce more offspring. Lobstermen have noticed the difference, as haul sizes have increased and the price of lobster has dropped.
 
Read the full story at Bangor Daily News>>
 

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Today Sen. Lisa Murkowski (R-AK) introduced legislation to extend a permanent exemption for incidental runoff from small commercial fishing boats.

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The National Working Waterfront Network is now accepting abstracts and session proposals for the next National Working Waterfronts & Waterways Symposium, taking place Nov. 16-19 in Tampa, Fla. The deadline is Tax Day, April 15.

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