National Fisherman

Lobsters attacking and eating one another, especially in captivity, is nothing new, but a University of Maine marine biology student says these days, lobsters are more likely to be killed and eaten by one another than by any other predator.
 
 
In a report by the international climate journalism project Climate Desk, UMaine student Noah Oppenheim says he attaches a waterproof, infrared camera to young lobsters and drops them to the sea floor to see who would come out to eat it. The answer: Lobsters, more than 90 percent of the time.
 
The report says that the warmer waters in recent years, along with overfishing of lobsters’ natural predators, have made lobsters grow larger and produce more offspring. Lobstermen have noticed the difference, as haul sizes have increased and the price of lobster has dropped.
 
Read the full story at Bangor Daily News>>
 

National Fisherman Live

National Fisherman Live: 12/16/14

In this episode, Bruce Buls, WorkBoat's technical editor, interviews Long Island lobsterman John Aldridge, who survived for 12 hours after falling overboard in the dead of night. Aldridge was the keynote speaker at the 2014 Pacific Marine Expo, which took place Nov. 19-21 in Seattle.

Inside the Industry

NOAA, in consultation with the Department of the Interior, has appointed 10 new members to the Marine Protected Areas Federal Advisory Committee. The 20-member committee is composed of individuals with diverse backgrounds and experience who advise the departments of commerce and the interior on ways to strengthen and connect the nation's MPA programs. The new members join the 10 continuing members appointed in 2012.

Read more...

Fishermen in Western Australia captured astonishing footage this week as a five-meter-long great white shark tried to steal their catch, ramming into the side of their boat.
 
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