Written by Jen Finn
PALACIOS - Greg Seaman, a 49-year-old Palacios native, has managed to stay afloat in a rough business.
Four generations of his family have trawled the Gulf of Mexico for shrimp.
"I'm too old to do anything else," Seaman said. "At almost 50, it's hard to start something new."
From his 53-foot shrimp boat, Seaman pointed across the port to another boat. The Sea Gull has been in his family since it was built in 1926 and has one of the oldest boat licenses in the state of Texas.
On Friday, Seaman and his captain, David DeLeon, 49, prepared their vessel, the H.T. Seaman, for Monday's opening of commercial shrimp season in the Gulf. Both have been in the business for more than 30 years.
The pair, with another crew member, departed Sunday to hunt for a thick concentration of shrimp. The crew can drop their trawl 30 minutes after sunset Monday.
Read the full story at Victoria Advocate>>
National Fisherman Live: 3/10/15
In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.
National Fisherman Live: 2/24/15
In this episode:
March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received
The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.
As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.