National Fisherman

Commercial fishers have sued the federal government, claiming that recreational anglers have been awarded a disproportionate amount of the annual red snapper harvest. The suit says that the National Marine Fishery Service has violated provisions of the Magnuson-Stevens Fishery Conservation and Management Act, the law governing federal fisheries.

Under federal law, commercial fishers get 51 percent of the annual red-snapper take, while recreational anglers get 49 percent.

The suit alleges that the federal government's "failure to effectively manage the red snapper fishery has resulted in chronic over harvesting by the recreational sector," which "undermines the conservation goal of rebuilding the red snapper stock and harms all stakeholders in the fishery."

Commercially, red snapper are harvested under an individual fishing quota program that was established in 2007. As part of the IFQ process, fishers are awarded quotas each year, the size of which depends on how healthy the overall stock is.

Commercial boats, by law, must be outfitted with vessel-monitoring systems that allow NMFS to track daily movements. Commercial fishers also must alert NMFS before leaving and returning to port.

The measures are designed to ensure commercial boats don't exceed their red-snapper quotas.

Because the recreational red-snapper take is managed by bag limits, it's more difficult for NMFS to estimate when the sector's overall quota has been reached and the fishery needs to be closed, according to the lawsuit.

Read the full story at the Times-Picayune>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

Read more...

Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

Read more...
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