National Fisherman


On the 28th, the Louisiana Department of Wildlife and Fisheries Secretary Robert Barham announced that additional areas of Grand Terre Islands were closed. In a press release, the LDWF said that, "tar mats located during ongoing surveys were removed this week in the intertidal and subtidal areas of Grand Terre Islands. Some of those mats were in areas that are already closed, however some additional closures were required.
 
"The area closed is the portion of state outside waters "seaward a distance of one-half mile from the shoreline from the southwestern shore of east Grand Terre at -89 degrees 54 minutes 04 seconds west longitude; thence eastward along the shoreline to the southeastern shore of Grand Terre at -89 degrees 51 minutes 39 seconds west longitude; thence eastward along 29 degrees 18 minutes 46 seconds north latitude to -89 degrees 51 minutes 19 seconds west longitude."
 
The LDWF did this following the announcement that "state health leaders" called for the ban after flesh-eating bacteria were suspected in these coastal waters, reports WBRZ. However, this was not mentioned in LDWF's official press release on its web site.
 
The LDWF's actions drew a response from BP today, who issued their own press release claiming that actions such as these hurt the image of the state, and once again reassured the public that they believe Gulf seafood is safe to eat.
 
Read the full story at the Examiner>>

Inside the Industry

Ray Hilborn, a University of Washington professor of aquatic and fishery sciences, recently received the 2016 International Fisheries Science Prize at the World Fisheries Congress in Busan, South Korea.

The award was given to Hilborn by the World Council of Fisheries Societies’ International Fisheries Science Prize Committee in recognition of his 40-year career of “highly diversified research and publication in support of global fisheries science and conservation.”

Read more...

Legislators from Connecticut and Massachusetts complained about the current “out-of-date allocation formula” in black sea bass, summer flounder and scup fisheries in a letter to the U.S. Department of Commerce earlier this week.

Read more...
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