Written by Jen Finn
JUNEAU — In an era of widespread anti-government sentiment, and Alaska’s particular anti-Washington bent, state and federal fisheries managers are beginning to address a range of issues that will further intertwine their regulatory activities and could risk coastal economic and chinook survival without high levels of cooperation.
Early this year, the North Pacific Fishery Management Council began a new approach to “rationalization” of federal trawl fisheries in the Gulf of Alaska that would include establishment of comprehensive salmon, halibut and crab bycatch controls.
At their annual “Joint Protocol Committee” meeting, June 12 in Juneau, three members each of the North Pacific council and Alaska Board of Fisheries had their first, brief, formal discussion on their respective futures.
“I’m hopeful that we can coordinate some efforts with the council before we start making so many heavy decisions on these new fisheries you’re talking about, or reallocation of fisheries,” Board Chairman Karl Johnstone said in an interview after the session.
Read the full story at Alaska Journal of Commerce>>
National Fisherman Live: 3/10/15
In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.
National Fisherman Live: 2/24/15
In this episode:
March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received
The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.
As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.