Every winter, salmon from all over the north Atlantic, including Canada, converge on Greenland to feed in the territory's waters.
For the last decade, Greenland has forgone commercial fishing of these salmon, in the interest of conservation.
But a recent announcement by the territory that it plans to open a commercial fishery has caused alarm in some North Atlantic countries where certain salmon populations are in critical decline.
A meeting of the North Atlantic Salmon Conservation Organization (NASCO) in Ireland earlier this month failed to reach a solution. Keith Ashfield, Canada's minister of Fisheries and Oceans, said he was disappointed with Greenland's decision.
"The purpose of international organizations like the North Atlantic Salmon Conservation Organization is to encourage cooperation, thereby ensuring fisheries sustainability," Ashfield said in a press release. "Greenland's actions go against these objectives and the Government of Canada urges it to adhere to internationally acceptable levels."
When reached last week, a spokesperson for Greenland's Ministry of Fisheries, Hunting and Agriculture said no one at the ministry was able to give an English-language interview on the issue.
Read the full story at the Alaska Dispatch>>
National Fisherman Live for Feb. 27, 2014
PORTSMOUTH, NH - The New Hampshire Fish and Lobster Festival, known locally as Fishtival, invites the community to Portsmouth's Prescott Park each September to honor, celebrate and rediscover the proud tradition of small-scale, local commercial groundfishing in New Hampshire and its valuable contribution to our local food system, local economy and local culture. Now, the mission continues with the announcement of small grants available from the proceeds of the 2013 event.
In this year's Alaska Symphony of Seafood new-product contest, a distinguished panel of judges, composed of industry chefs and experts, bestowed the grand prize on Tilgner's Specialized Smoked Seafood Products for their Ruby Red Ole World Scottish Style Cold Smoked Sockeye Salmon.Read more...