Written by Jen Finn
The Norton Sound winter commercial red king crab fishery broke records this winter.
Crabbers took 22,639 Norton Sound red king crabs through the ice, or about 62,179 pounds, more than double the prior record of 9,625 crabs in 1977, or the 2011-12 winter season, when 9,157 crabs were caught.
Fishermen received an average of $6.74 per pound, up from $6.47 in 2011-12.
The Norton Sound red king crab winter commercial fishery is prosecuted through the ice. Fishermen usually snowmachine out onto the Bering Sea, drill through the ice, and set their pots. Then they cover them with insulated covers and check them every few days, cleaning slush out of the hole each time they do so.
“It’s a lot of toil,” said Robin Thomas, who has participated in the commercial Norton Sound red king crab fishery since it opened in 1977, although not every year.
Read the full story at Alaska Journal of Commerce>>
National Fisherman Live: 3/10/15
In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.
National Fisherman Live: 2/24/15
In this episode:
March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received
The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.
As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.