Written by Jen Finn
Just six weeks into the new fishing year, Gloucester and other New England fishermen and their federal regulators share a common belief that the very existence of the fishery is in peril, yet both sides remain entrenched in their feelings regarding how to deal with the crisis the federal Department of Commerce acknowledges is an "economic disaster."
For Joe Orlando, who skippers the 65-foot dragger Padre Pio out of Gloucester with his son Mario as the only crew member, a recent Saturday proved a good day in a season he thinks is bound for the rocks.
Hot sun and calm waters buoyed the Padre Pio and her catch, mostly flounder, that Orlando expected would fetch $1,300 on the market Monday. But with most catch limits cut by about three quarters in the fishing year that began May 1, a few more good days and Orlando may have to hang it up by midsummer, he said.
But Orlando, who went out fishing about 100 days annually in recent years, estimates he hauled in about 10 percent of his flatfish quota in that one day, during just 13 hours at sea, a few miles off the coast of Cape Ann. And other fishermen who gathered with him at Fisherman's Wharf Tuesday told of being caught in a similar squeeze.
Read the full story at Gloucester Times>>
NOAA recently published a proposed rule that would implement a traceability plan to help combat IUU fishing. The program would seek to trace the origins of imported seafood by setting up reporting and filing procedures for products entering the U.S.
The traceability program would collect data on harvest, landing, and chain of custody of fish and fish products that have been identified as particularly vulnerable to IUU fishing and fraud.Read more...
The following was released by the Maine Department of Marine Resources on Jan. 22:
The Maine Department of Marine Resources announced an emergency regulation that will support the continued rebuilding effort in Maine’s scallop fishery. The rule, effective January 23, 2016, will close the Muscle Ridge Area near South Thomaston and the Western Penobscot Bay Area.Read more...