Written by Jen Finn
In drawing a distinction between a federal lawsuit filed by Attorney General Martha Coakley to halt NOAA's draconian groundfish catch limits and federal lawsuits like one he filed against NOAA a day later for his Conservation Law Foundation, CLF's senior counsel Peter Shelley said the action was not "hypocritical at all."
Shelley said that Coakley's suit was political, while CLF's was substantive — challenging the new opening of areas closed to fishing and allowing fishermen to carry over 10 percent of their unused 2012 quote to the 2013 fishing year.
"Our suits are not political," Shelley added. "They're strictly based on the facts, and we do it as a last resort."
Yet in 2001, during a lengthy oral dissertation at a professional conference in Phoenix, Shelley provided a detailed explanation for the political benefits of suing the federal government.
Read the full story at Gloucester Times>>
National Fisherman Live: 3/10/15
In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.
National Fisherman Live: 2/24/15
In this episode:
March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received
The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.
As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.