National Fisherman

When the distinctive white-tipped orange mast of the fishing vessel Little Sandra slipped below the ocean's surface 18 miles off the coast of Rockport beyond Thacher Island this past weekend, the intentional sinking marked more than just the end of the line for the 63-foot-long vessel.

It was the end of an era for Gloucester's historic fleet of eastern-rigged trawlers as well.

The trawler, built in Southwest Harbor, Maine, in 1946, now lies 345 feet underwater. It measured 63-feet long and weighed 56 net tons.

Originally called the Anthony and Josephine, the ship has been in family hands since it was built.

Peter Prybot, the late author and columnist for the Times, notes in his 1998 book "White-Tipped Orange Masts" that the boat was passed down from Anthony and Josephine Favaloro to their son, captain Vito Favaloro. Other crew members were his brothers Salvatore, nicknamed "Red" and Serafino as well as Claude Souza.

Dominic Favaloro, Salvatore's son, who now works at Rose's Marine on Main Street, recalled some early memories aboard the boat.

"My fondest memories as a young boy was a week or so before St. Peter's Fiesta, the boat would be hauled up on dry-dock and given a 'new dress' painting," he wrote in an email to the Times. "Being the smallest and lightest, I got duty on being hauled up the mast sitting on a pen-board as a seat to paint the white mast with orange tip. I guess I was too young to be afraid of heights."

Read the full story at Gloucester Times>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

Read more...

Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

Read more...
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