National Fisherman

Plans for an experimental aquaculture operation near Mount Desert Island have some local residents up in arms. Supporters of the scheme to raise commercially-harvested clams and oysters see it as a way to stimulate the local economy, with minimal effects on the scenery or the environment. But some locals disagree. And, as Tom Porter reports, they also have questions regarding the partiality of the state when it comes to awarding aquaculture leases.

Morgan Bay is a picturesque piece of coastal Maine, located a few miles to the west of Mount Desert Island. Shellfish farmer Joseph Porada already runs a small experimental clam-harvesting operation in nearby Goose Cove (above). Now he wants to take over four acres of Morgan Bay for another experiment, testing the viability of growing mostly oysters, along with hard-shelled clams - also known as northern quahogs.

"I'm hoping it leads to me being able to sell roughly half a million oysters a year, sort of on an artisanal basis," Porada says.

The shellfish farm he envisions would employ several local residents; it would also include cages and hundreds of floating nursery bags. Some of the gear will be visible, he admits, especially at low tide. But he doesn't think the operation would ruin the character of the bay, or prevent people from enjoying it for recreational purposes.

"I'm not here to hurt anyone," he says. "I'm here to make a living for myself and hopefully to encourage others in the aquaculture vein, and to find ways to make it work for Maine and for me."

Read the full story at Maine Public Broadcasting Network>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

Read more...

Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

Read more...
Try a FREE issue of National Fisherman

Fill out this order form, If you like the magazine, get the rest of the year for just $14.95 (12 issues in all). If not, simply write cancel on the bill, return it, and owe nothing.

First Name
Last Name
Address
Country
U.S. Canada Other

City
State/Province
Postal/ Zip Code
Email