Fishermen returned to the waters of Tabusintac, N.B. on Tuesday, three days after three young lobster fishermen were lost at sea.
While the business of fishing and selling lobster has resumed in the area, the tragedy is weighing heavy on the fishermen's hearts.
"Well, everybody just feels terrible...can't believe that it happened and it's going to take a while to get over it,' says fisherman James MacEachern. "Every time we go in and out of the gully that's all you're thinking about."
The gully is a strip of water off shore where boats must go to access fishing grounds.
Samuel-René Boutin, 23, of Saumarez, Alfred Rousselle, 32, of Brantville and Ian Benoit, 35, of Tabusintac were killed when their boat hit a sandbar near Tabusintac on Saturday.
Their bodies were recovered from the shoreline over the weekend following an extensive search of the area.
Many fishermen in Tabunsintac knew the men lost at sea.
"You don't feel as happy to go fishing as it was before, that's for sure," says fisherman Adam Robichaud. "Because, like, here we're a big family. Everybody helps each other so it's a big loss for sure."
Read the full story at CTV News>>
National Fisherman Live: 9/23/14
In this episode:
'Injection' plan to save fall run salmon
Proposed fishing rule to protect seabirds
Council, White House talk monument expansion
Louisiana shrimpers hurt by price drop
Maine and New Hampshire fish numbers down
The Golden Gate Salmon Association will host its 4th Annual Marin County Dinner at Marin Catholic High School, 675 Sir Francis Drake Blvd., Kentfield on Friday, Oct 10, with doors opening at 5:30 p.m.
The Maine Lobster Marketing Collaborative is introducing its Chef Ambassador Program. Created to inspire and educate chefs and home cooks across the country about the unique qualities of lobster from Maine, the program showcases how it can be incorporated into a range of inspired culinary dishes.