Written by Jen Finn
SEATTLE (AP) — The crew aboard a 314-foot fishing vessel off the Washington coast managed to extinguish an engine room fire originally reported as uncontrolled, the Coast Guard said Monday.
No injuries were reported among the 120 people aboard the Arctic Storm.
Four other commercial fishing vessels that responded to a Coast Guard call for assistance evacuated 78 crew members and planned to take them to Westport, Petty Officer 3rd Class Nate Littlejohn said. The remaining 42 crew members planned to continue staffing the Arctic Storm.
Read the full story at Seattle PI>>
National Fisherman Live: 3/10/15
In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.
National Fisherman Live: 2/24/15
In this episode:
March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received
The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.
As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.