Written by Linc Bedrosian
Memorial Day activities in Charleston will focus on the annual Blessing of the Fleet and Memorial Service starting at 10 a.m., May 27 at the Charleston Fisherman's Memorial Garden, near the launch ramp at the Charleston Marina.
The service will honor the local men and women involved in commercial fishing and the fishing industry who have died since 1941. This year, the Charleston community will add six names to the "In Memory of Charleston Fisherman" Plaque: Dennis O. Cutting, Stephen "Stevie" Joseph Brandis II, Carl D. Harrington, Vincent Hensey, Bryan Wayne Stores and Jimmie W. Sugg. In addition, one name will be added to the "In Memory of Fishing Industry" plaque, Bill Chard Sr.
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National Fisherman Live: 3/10/15
In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.
National Fisherman Live: 2/24/15
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NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
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The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.
As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.