Written by Linc Bedrosian
BENTON – Alewives are on pace for a record run in Benton, whose residents will celebrate their relationship with the migratory fish Saturday during the second Benton Alewife Festival.
Selectman Antoine Morin, the festival's organizer, said this year's run is significant because most of the spawning fish hatched from eggs laid in 2009, when the state restored Benton's traditional harvesting rights.
"It's kind of like Nemo," Morin said, referring to the animated movie in which a fish makes an extended journey to rejoin his father. "They've returned home."
For the first three years of their lives, the fish tend to remain at sea. They return to the place of their birth to spawn when they are four years old.
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National Fisherman Live: 3/10/15
In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.
National Fisherman Live: 2/24/15
In this episode:
March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received
The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.
As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.