National Fisherman

Dulac, La. - There's a frenzy of activity around David Chauvin's Seafood in Dulac. Boats are headed out, others are coming in, all in the search for shrimp.

"We probably unloaded about 15,000 pounds of shrimp so far since the season opened," says Chauvin.

The first boats hit the water early Monday morning. The season for the Terrebonne Basin opened at 6:00 a.m. and shrimpers from all over came to skim the waters.

Chauvin says Terrebonne Parish produces the largest amount of shrimp by volume in the state, and the populations look good this year. Stephen Marse only came back to the dock to replenish his supplies.

"Shrimp look good," says Marse. "Got a few big ones if you can find them. They look real good. I got in them a while ago but I ran out of fuel and ice so had to start all over."

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National Fisherman Live

National Fisherman Live: 8/26/14

In this episode, National Fisherman Publisher Jerry Fraser talks about his early days dragging for redfish on the Vandal.

National Fisherman Live: 8/14/14

In this episode:

  • More cod cuts expected if NOAA data holds
  • Louisiana importing oysters to meet demand
  • N.C. sets new sturgeon bycatch rules
  • BP appeals to Supreme Court on spill settlement
  • Senate releases new Magnuson-Stevens draft

Inside the Industry

PORTLAND, Maine – The Maine Lobster Marketing Collaborative has appointed Matt Jacobson as its new executive director.
 
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The Gulf of Mexico Fishery Management Council will convene its Red Snapper Advisory Panel Wednesday, July 30, 2014, from 8:30 a.m. to 5:00 p.m. at the council office — 2203 N. Lois Avenue, Suite 1100, in Tampa, Fla. 

Read more...

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