National Fisherman


 

NEWPORT – If you are looking for something to celebrate, try this. Friday is National Shrimp Day.

Why should you care?

For one thing, it's the No. 2 fishery in Oregon, second only to our state crustacean, the Dungeness Crab. For another, shrimp is the most popular seafood in the country, a rating it's held, according to NOAA every year since 2003.

Perhaps, even more importantly, the Oregon pink shrimp fishery was the first fishery in Oregon certified as sustainable by the Marine Stewardship Council and the first shrimp fishery anywhere dubbed sustainable.

Read the full story at The Oregonian>>

Inside the Industry

(Bloomberg) — After fighting for more than two years to avoid paying almost $1 billion in oil spill damages to Gulf Coast shrimpers, oystermen and seafood processors it claimed didn’t exist, BP Plc has thrown in the towel.

Read more...

(Bloomberg) — Millions of dead fish stretched out over 200 kilometers of central Vietnamese beaches are posing the biggest test so far for the new government.

The Communist administration led by Prime Minister Nguyen Xuan Phuc has been criticized on social media for a lack of transparency and slow response, with thousands protesting Sunday in major cities and provincial areas.

Read more...
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