Fishermen, get ready to cast your lines.
At exactly 7 a.m. on Thursday, May 16, the first nets will be dropped into Alaskan waters to officially kick off the 2013 Copper River salmon season. The 12-hour fishing period will send the first load of salmon to celebrations in Seattle and points across the United States.
There are predictions for a strong sockeye harvest this year, which marks the 30th Anniversary of when the first Copper River king salmon were shipped fresh to the Seattle market.
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National Fisherman Live for March 10, 2014
PORTSMOUTH, NH - The New Hampshire Fish and Lobster Festival, known locally as Fishtival, invites the community to Portsmouth's Prescott Park each September to honor, celebrate and rediscover the proud tradition of small-scale, local commercial groundfishing in New Hampshire and its valuable contribution to our local food system, local economy and local culture. Now, the mission continues with the announcement of small grants available from the proceeds of the 2013 event.
In this year's Alaska Symphony of Seafood new-product contest, a distinguished panel of judges, composed of industry chefs and experts, bestowed the grand prize on Tilgner's Specialized Smoked Seafood Products for their Ruby Red Ole World Scottish Style Cold Smoked Sockeye Salmon.Read more...