National Fisherman

Two York County oyster farmers' years-long battle to continue to commercially farm and harvest oysters at their homes without a special-use permit persists, as the county looks to the Virginia Supreme Court to appeal the October decision from the York-Poquoson Circuit Court.

On Wednesday, the state's supreme court accepted a pair of petitions filed on behalf of York County that look to overturn the lower court's ruling that Greg Garrett and Anthony Bavuso may farm oysters on their properties without special permission from the county. York County Attorney James Barnett Jr. filed the petitions for appeal in January.

Because the petitions for appeal have been accepted — without a preliminary hearing where Barnett would have to make a case as to why the supreme court should listen to the full case — Barnett now has a chance to convince the court to overturn the Circuit Court decision. Barnett said a hearing likely won't come until after Labor Day.

Read the full story at Williamsburg Yorktown Daily>>

Inside the Industry

Pink shrimp is the first fishery managed by Washington to receive certification from the global Marine Stewardship Council fisheries standard for sustainable, wild-caught seafood.

The state’s fishery was independently assessed as a scope extension of the MSC certified Oregon pink shrimp fishery, which achieved certification to the MSC standard in December 2007 and attained recertification in February 2013.


NMFS has awarded 16 grants totaling more than $2.5 million as part of its Bycatch Reduction Engineering Program.

The program supports the development of technological solutions and changes in fishing practices designed to minimize bycatch and aims to to find creative approaches and strategies for reducing bycatch, seabird interactions, and post-release mortality in federally managed fisheries.

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