National Fisherman

WASHINGTON Over 18 years of running Old Dixie Seafood in Boca Raton, Larry Siemsen has seen supplies of locally caught red snapper dwindle and prices double, thanks to decades of over-fishing and recent federal restrictions to help the popular fish recover.

"During tourist seasons down here, there's not enough supply for the demand," Siemsen said. Like local restaurants, Siemsen has relied increasingly on imports from waters off Latin America.

Today, though, the red snapper is making a comeback near Florida's shores, saved by those strict federal limits. And Florida anglers, state officials and boat captains — who say they're finding far more big, healthy snappers — are clamoring for looser limits on both the Atlantic catch and the Gulf of Mexico, where far more of the tasty fish are taken.

Not so fast, conservationists say: Give the red snapper more time to rebound — much like sea bass, a recent success story — so it can remain a staple catch for fishermen and a favorite dish in restaurants.

Even Darden Restaurants — which has seafood on the menu of all of its 1,900 restaurants — supports the quotas. In a letter last June to the Gulf Management Council, the company called for a continuation of the quota, though it said commercial fishers should be alloted more and recreational anglers less.

Read the full story at Sun Sentinel>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

SeaShare, a non-profit organization that facilitates donations of seafood to feed the hungry, announced on Wednesday, July 29 that it had partnered up with Alaska seafood companies, freight companies and the Coast Guard, to coordinate the donation and delivery of 21,000 pounds of halibut to remote villages in western Alaska. 

On Wednesday, the Coast Guard loaded 21,000 pounds of donated halibut on its C130 airplane in Kodiak and made the 634-mile flight to Nome.

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The New England Fishery Management Council  is soliciting applications for seats on the Northeast Trawl Survey Advisory Panel and the deadline to apply is July 31 at 5:00 p.m.

The panel will consist of 16 members including members of the councils and the Atlantic States Fishery Commission, industry experts, non-federal scientists and Northeast Fisheries Science Center scientists. Panel members are expected to serve for three years.

Read more...
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