National Fisherman

Behold the tiny oyster.

No, not on the half-shell, with a squirt of lemon, but in its watery habitat, the Choptank River. Out there on a reef with many other oysters, the bivalve is awesome, a janitor that helps remove pollution with incredible efficiency.

A reef seeded with oysters by the state of Maryland - about 130 oysters per square meter - removed 20 times as much nitrogen pollution from stuff such as home lawn and farm fertilizer in one year as a nearby site that had not been seeded, according to a recently released study.

The upshot, said Lisa Kellogg, a researcher for the Virginia Institute of Marine Science who led the four-year study, is that oyster reefs could potentially remove nearly half of nitrogen pollution from that one river on Maryland's Eastern Shore "if you took all the areas suitable for restoration and restored them." A wider restoration could help clean the Chesapeake Bay, where the Choptank and other major rivers drain.

Read the full story at Press-Republican>>

Inside the Industry

It’s no secret that fraud is a problem in the seafood industry. Oceana repeatedly touts a mislabeling epidemic. While their method has been criticized, the perception of rampant fraud  has been established.

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The Center for Coastal Studies recently announced that Owen Nichols, Director of the Center for Coastal Studies’ Marine Fisheries Research Program, has been selected as this year’s recipient of the John Annala Fishery Leadership Award by the Gulf of Maine Research Institute. 

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