National Fisherman

ANCHORAGE, Alaska — While many are making summer plans, this is the time of the year when work ramps up for Alaska's Department of Fish and Game.

The department received funding from the Alaska Energy Authority to build four new weirs in Lake Creek and Talachulitna on the Yetna side of the river and in Montana Creek and on the middle fork of the Chulitna on the main stem of the Susitna river.

"It will allow us to make projections in the future on what we think is going to come up," Department Region Research Coordinator Jack Erickson said. "They will help with figuring out run timing, abundance estimates and will help us set our escapement goals."

Since the beginning of the year, crews have worked five days a week assembling tens of thousands of pieces to make 750 feet of weir material. The new weirs will improve the management of the king salmon. In the past, these four locations were measured by an aerial count but it takes a weir on the ground to get a more exact number.

Read the full story at KTUU>>

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.



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As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.

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