The first commercial fishing announcement of the season in the Upper Cook Inlet restricts commercial king salmon fishing in the Northern part of the inlet.
The setnet fishery, which has had an average of 53 permit holders during the last ten years, is comprised of fishermen on both the East and West sides of the Cook Inlet who will see their first fishing period closed in response to king salmon conservation concerns.
Alaska Department of Fish and Game Area Management Biologist Pat Shields said six systems in the Northern District of the Upper Cook Inlet were considered stocks of concern and despite similar restrictions to the commercial king fishery in 2012 — including closures in the early commercial sockeye salmon fishery — a number of systems failed to meet king salmon goals.
Although harvest of early run king salmon in the commercial fishery has been low when compared to the rest of Cook Inlet — setnetters caught an average of 1,540 fish during the last four fishing seasons according to Fish and Game data — Shields said the fishery is still valuable.
"It's the first king salmon fishery, our first commercial salmon fishery and the price that they get per pound for those king salmon is anywhere from two times to four times what they'll get later on," Shields said. "They can get $5 to $7 a pound ... it's not a large number of people that participate but it's an early season, important fishery for those folks and it's unfortunate that we have to restrict, but it's happening to everybody. It's happening to the sport fishery also."
Read the full story at the Peninsula Clarion>>
National Fisherman Live for March 11, 2014
Governor Terry McAuliffe announced today the appointment of John M.R. Bull as Commissioner of the Virginia Marine Resources Commission. John Bull has been with the Virginia Marine Resources Commission since June 2007 and has been serving as Acting Commissioner since January 2014.
PORTSMOUTH, NH - The New Hampshire Fish and Lobster Festival, known locally as Fishtival, invites the community to Portsmouth's Prescott Park each September to honor, celebrate and rediscover the proud tradition of small-scale, local commercial groundfishing in New Hampshire and its valuable contribution to our local food system, local economy and local culture. Now, the mission continues with the announcement of small grants available from the proceeds of the 2013 event.