Written by Jen Finn
Oregon officials have placed a sea lion trap above Bonneville Dam to try to catch at least three California sea lions that have darted through the dam's locks.
Columbia River tribes asked the Oregon and Washington fish and wildlife departments to place the new trap above Bonneville, where tribal fishing grounds predominate. The new trap is placed at The Dalles Marina.
Oregon and Washington are authorized to kill California sea lions spotted eating salmon near the dam, if they don't respond to non-lethal hazing and visit the dam at least five times.
Read the full story at The Oregonian>>
National Fisherman Live: 3/10/15
In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.
National Fisherman Live: 2/24/15
In this episode:
March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received
The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.
As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.