Written by Jen Finn
AUGUSTA, Maine (AP) - A large turnout is likely Monday when a legislative committee holds a public hearing on a proposed law to allow fishermen to keep lobsters they inadvertently snag in their nets in offshore waters and bring them to Portland.
It's now illegal for boats that go after cod, haddock and other groundfish to bring their lobster by-catch to shore in Maine, although it's legal to do so in Massachusetts.
Bill supporters say allowing fishermen to keep lobsters would bring more fishing boats to Portland and help maintain port businessesthat serve the fishing industry.
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National Fisherman Live: 3/10/15
In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.
National Fisherman Live: 2/24/15
In this episode:
March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received
The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.
As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.