National Fisherman

Experts from the LSU AgCenter and Louisiana Sea Grant met with area shrimpers to help them become more efficient, learn new technology and comply with federal fishing regulations.

"We are talking about efficiency and quality," said Thomas Hymel, AgCenter and Sea Grant extension agent. "The challenge the Louisiana shrimping industry has is to bring in a quality product competitive with imports."

Hymel said the state's shrimping business has lost significant numbers. "The folks out there now are the survivors."

Hymel told shrimpers of the different ways to improve fuel efficiency. "The biggest thing we can do is slow that boat down."

Read the full story at Zachary Today>>

National Fisherman Live

National Fisherman Live: 9/9/14

In this episode:

Seafood Watch upgrades status of 21 fish species
Calif. bill attacking seafood mislabeling approved
Ballot item would protect Bristol Bay salmon
NOAA closes cod, yellowtail fishing areas
Pacific panel halves young bluefin harvest

National Fisherman Live: 8/26/14

In this episode, National Fisherman Publisher Jerry Fraser talks about his early days dragging for redfish on the Vandal.

Inside the Industry

More than a dozen higher education institutions and federal and local fishery management agencies and organizations in American Samoa, Guam, the Commonwealth of the Northern Mariana Islands and Hawaii have signed a memorandum of understanding aimed at building the capacity of the U.S. Pacific Island territories to manage their fisheries and fishery-related resources.

Read more...

PORTLAND, Maine – The Maine Lobster Marketing Collaborative has appointed Matt Jacobson as its new executive director.
 
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