JUNEAU, ALASKA — The Alaska Legislature has passed a resolution calling upon the U.S. Food and Drug Administration to further investigate the effects of producing genetically engineered salmon.
HJR5, by Rep. Geran Tarr of Anchorage, also asks the federal government to require labeling genetically modified salmon if it is to be sold.
The Senate unanimously passed the resolution on Monday. It passed the House unanimously last month.
The resolution is in line with concerns that have been raised by Alaska's congressional delegation.
FDA has released a draft finding that a genetically modified salmon that grows twice as fast as normal is unlikely to harm the environment. The draft assessment said it didn't take into account the social, economic and cultural effects of introducing modified salmon into the marketplace.
Read the full story at Anchorage Daily News>>
National Fisherman Live for Feb. 27, 2014
PORTSMOUTH, NH - The New Hampshire Fish and Lobster Festival, known locally as Fishtival, invites the community to Portsmouth's Prescott Park each September to honor, celebrate and rediscover the proud tradition of small-scale, local commercial groundfishing in New Hampshire and its valuable contribution to our local food system, local economy and local culture. Now, the mission continues with the announcement of small grants available from the proceeds of the 2013 event.
In this year's Alaska Symphony of Seafood new-product contest, a distinguished panel of judges, composed of industry chefs and experts, bestowed the grand prize on Tilgner's Specialized Smoked Seafood Products for their Ruby Red Ole World Scottish Style Cold Smoked Sockeye Salmon.Read more...