National Fisherman

Thomas A. Nies, a fishery analyst and chairman of a key group of fisheries experts that provides technical advice to managers about the Northeast groundfish fisheries, has been named executive director of the New England Fishery Management Council. He replaces Paul J. Howard who is retiring on March 1 after 16 years in the position.

The council's 18 voting members selected Nies on Monday. Announcing the news at the start of the public session of its Portsmouth, N.H. meeting on Tuesday, council chairman Rip Cunningham said, "I think the council was lucky to have a strong slate of candidates for this position. We know that Tom will do a great job supporting the council's work and bring ideas to help improve the process."

Born in Highland, Ind., Nies graduated from the U.S. Coast Guard Academy in 1976, with a bachelor of science degree in mathematics. He obtained an MBA in leadership from Franklin Pierce University.

During his 21-year Coast Guard career, he focused on at-sea law enforcement. Nies logged over 10 years of at-sea duty, and was eventually appointed Commanding Officer of the Boston-based USCG cutter Spencer.

Nies' land-based Coast Guard assignments included a stint at the fisheries law enforcement branch at Coast Guard Headquarters in Washington, D.C. He later served as the Admiral's representative for the First District Law Enforcement Division at New England council meetings.

He retired from the Coast Guard and joined the council staff in 1997. He initially worked on the herring fishery management plan, made major contributions to the development of a standard bycatch methodology for Northeast fisheries, and since 2000 has worked on the groundfish fishery management plan.

Nies and his wife, Denise, live in Portsmouth, N.H., and are the parents of two grown
daughters, Kate and Becky.

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Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

Read more...

Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

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