National Fisherman

In this year's Alaska Symphony of Seafood new-product contest, a distinguished panel of judges, composed of industry chefs and experts, bestowed the grand prize on Tilgner's Specialized Smoked Seafood Products for their Ruby Red Ole World Scottish Style Cold Smoked Sockeye Salmon.

02.18.14 symphonyThe product also took home the first-place prize for new smoked product, and the Anchorage People's Choice award.

Since 1994, the Alaska Fisheries Development Foundation has conducted the Alaska Symphony of Seafood to celebrating creative and innovative seafood products that feature Alaska seafood as their main ingredient. A complete list of winning products is below.

Seattle People's Choice
Cod Fillets with Sundried Tomato Pesto, Orca Bay Seafoods, Inc.

Anchorage People's Choice
Tilgner's Ruby Red Ole World Scottish Style Cold Smoked Sockeye Salmon, Tilgner's Specialized Smoked Seafood Products LLC

Grand Prize
Tilgner's Ruby Red Ole World Scottish Style Cold Smoked Sockeye Salmon, Tilgner's Specialized Smoked Seafood Products LLC

Food Service
1st: Trident Redi Grilled Pollock, Trident Seafoods Corporation

Retail
1st: Ocean Beauty Salmon Jerky - Black Pepper, Ocean Beauty Seafoods

2nd: Trident Wild Alaskan Beer Battered Cod,Trident Seafoods Corporation

3rd: Fisherman's Favorites: Wild Alaska Salmon Portions (Keta Salmon), Copper River Seafoods

Smoked Products
1st: Tilgner's Ruby Red Ole World Scottish Style Cold Smoked Sockeye Salmon, Tilgner's Specialized Smoked Seafood Products LLC

2nd: Little Sammies in a Blanket, AquaCuisine LLC

3rd: Ocean Beauty Salmon Jerky - Original Flavor, Ocean Beauty Seafoods

 

National Fisherman Live

National Fisherman Live: 9/9/14

In this episode:

Seafood Watch upgrades status of 21 fish species
Calif. bill attacking seafood mislabeling approved
Ballot item would protect Bristol Bay salmon
NOAA closes cod, yellowtail fishing areas
Pacific panel halves young bluefin harvest

National Fisherman Live: 8/26/14

In this episode, National Fisherman Publisher Jerry Fraser talks about his early days dragging for redfish on the Vandal.

Inside the Industry

More than a dozen higher education institutions and federal and local fishery management agencies and organizations in American Samoa, Guam, the Commonwealth of the Northern Mariana Islands and Hawaii have signed a memorandum of understanding aimed at building the capacity of the U.S. Pacific Island territories to manage their fisheries and fishery-related resources.

Read more...

PORTLAND, Maine – The Maine Lobster Marketing Collaborative has appointed Matt Jacobson as its new executive director.
 
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