National Fisherman

National Fisherman - May 2012

0512

Share America
Views on catch shares from some of the nation's oldest and newest programs remain deeply divided

Part 2: West Coast and Alaska


By Melissa Wood

For both a crewman just starting out on deck and an Alaska veteran, one of the problems with catch shares is that they change the nature of what it means to be a fisherman.

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All hands

Every so often, I go to our little office galley and don't notice until after I've washed my hands that the paper towel roll is just that — a cardboard roll with no paper towels left on it.

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ATY Northeast

Remembering a Beals Island
boatbuilder known for speed

Sometimes a kid wants to build boats badly enough that it is all he can think about. That must have been the case with Ernest Libby Jr. when he wasn't even old enough to drive legally. Fifteen was the cut-off point for kids on Beals Island. Before 15 you had to go to school. Once you scaled that 15th birthday you could quit.

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Alaska & Pacific Sardines & P-Cod

Seiners enjoy big jumps in price, quota;
Alaska winter keeps P-cod boats on ice

More money and more sardines have come amid legal battles to restrict the West Coast fishery, and Alaska weather finally settled down enough to let Pacific cod fishermen begin hauling in the harvest from the icy Gulf of Alaska and Bering Sea waters.

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In a tight spot

From U.S. Coast Guard reports

One rough winter kept Lake Michigan commercial fishing boats in port longer than usual. When vessels did venture out, the catches were meager.

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National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

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Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

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