National Fisherman

National Fisherman - March 2010

0310

 

Gulf/South Atlantic Shrimp

Look up 'tough racket' in dictionary, and you're certain to see a shrimper

As the new decade begins, there's not much encouragement to be found looking back at the either the past year or the past decade, which began with heavy imports crashing the price of domestic shrimp.

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Time and tide...

Many of you probably gasped when this issue of National Fisherman arrived in your mailbox. After nearly half a century as a newsprint tabloid, your favorite magazine has finally stepped up to coated paper.

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Sailing away with Keys lobsters

Neither pirates nor low prices deflate the spirit of Robert Palma and his crew

By Kathy Bergren Smith

Robert Palma eases the Lady Josephine away from the dock at 2 in the morning on a late summer night with a sense of unease. It is not the weather that worries him; it is calm and clear in Marathon, Fla., with a fine forecast. The 53-foot fiberglass lobster boat is shipshape, and its twin Cats are purring through the glassy black water toward the Seven Mile Bridge.

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Preparation pays lifesaving dividend

From U.S. Coast Guard reports

When Apollo 13 suffered an in-flight explosion and couldn't complete its moon-landing mission, it still managed to return to Earth with its crew. NASA deemed the mission a "successful failure."

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National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.



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As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.

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