National Fisherman


National Fisherman - February 2010

0210

 

Survival is bicoastal

At fishing expos all over the country, you find fishermen who work different fisheries and oceans comparing stories and debating who goes at it harder, who is tougher, and which area serves up the worst sea states and weather conditions. But no matter the conditions or the region, awareness of your surroundings is the most important aspect of work at sea.

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Gulf/South Atlantic Red Grouper

Higher prices signal prosperity coming as reef fish skippers transition to IFQs

Prospects look good as Gulf of Mexico reef fish skippers transition to a grouper-tilefish individual fishing quota program.

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On deck: the truth

How many of you can even imagine facing a 15- to 35-year shutdown of your fishery?

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Bottoming out

Snapper and grouper fishermen are staring into the abyss of a potential 35-year fishery closure

By Hoyt Childers

Skipper Brian Lloyd stood by his 35-foot reef boat, Charlotte Marie, at Safe Harbor Seafood in Mayport, Fla., pondered the scant options remaining if the snapper-grouper fishery closes, and voiced what troubles the sleep of many South Atlantic fishermen.

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Northeast

Two 50-footers are launched; Maine boat goes to California

A pair of 49-foot 11-inch lobster boats was launched in mid-November at Dixon's Marine Group 2000 in Woods Harbor, Nova Scotia. Both are out of the boatyard's new 50-foot mold.

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Inside the Industry

(Bloomberg) — Millions of dead fish stretched out over 200 kilometers of central Vietnamese beaches are posing the biggest test so far for the new government.

The Communist administration led by Prime Minister Nguyen Xuan Phuc has been criticized on social media for a lack of transparency and slow response, with thousands protesting Sunday in major cities and provincial areas.

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The Bristol Bay Regional Seafood Development Association released their board of directors election results last week.

The BBRSDA’s member-elected volunteer board provides financial and policy guidance for the association and oversees its management. Through their service, BBRSDA board members help determine the future of one of the world’s most dynamic commercial fisheries.

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