Survival is bicoastal
At fishing expos all over the country, you find fishermen who work different fisheries and oceans comparing stories and debating who goes at it harder, who is tougher, and which area serves up the worst sea states and weather conditions. But no matter the conditions or the region, awareness of your surroundings is the most important aspect of work at sea.
Snapper and grouper fishermen are staring into the abyss of a potential 35-year fishery closure
By Hoyt Childers
Skipper Brian Lloyd stood by his 35-foot reef boat, Charlotte Marie, at Safe Harbor Seafood in Mayport, Fla., pondered the scant options remaining if the snapper-grouper fishery closes, and voiced what troubles the sleep of many South Atlantic fishermen.
National Fisherman Live: 9/9/14
In this episode:
Seafood Watch upgrades status of 21 fish species
Calif. bill attacking seafood mislabeling approved
Ballot item would protect Bristol Bay salmon
NOAA closes cod, yellowtail fishing areas
Pacific panel halves young bluefin harvest
National Fisherman Live: 8/26/14
In this episode, National Fisherman Publisher Jerry Fraser talks about his early days dragging for redfish on the Vandal.
More than a dozen higher education institutions and federal and local fishery management agencies and organizations in American Samoa, Guam, the Commonwealth of the Northern Mariana Islands and Hawaii have signed a memorandum of understanding aimed at building the capacity of the U.S. Pacific Island territories to manage their fisheries and fishery-related resources.