Gulf/South Atlantic Year in Review
Spiny lobster, stone crab enjoy banner year, but oil spill erodes demand for gulf seafood
Few Gulf of Mexico fisheries escaped harm during the terrible summer of 2010. Most that appear in our market graphic's "Losers" column do so courtesy of the BP/Deepwater Horizon oil spill. Even those that didn't suffer direct biological damage suffered huge losses in the marketplace as consumers shied away from gulf seafood.
Hove to and stove up
From U.S. Coast Guard reports
In the late 1960s, the National Safety Council aired public safety announcements whose theme was "Drive Defensively – Watch Out for the Other Guy." The PSAs highlighted scenarios in which a good driver got into an accident because of the other guy. Navigation rules that caution other types of vessels to stay clear of fishing vessels can give a fisherman a false sense of security.
Callifornia crabbing: Here's a fun video shot on the decks of the Majestik while catching Dungeness crab off the coast of northern California.
Over 500 lots of seafood processing equipment formerly owned by Adak Seafood will be sold at auction on Tuesday, June 18, starting at 10 a.m. Hawaiian-Aleutian Daylight Time at the Hilton Garden Inn in Anchorage Alaska.
The equipment is located in a recently updated 250,000 square foot state-of-the-art processing facility in Adak, Alaska. Farmington Hills, Mich.-based Hilco Industrial, which conducts 75 machinery and equipment auctions in a wide range of industries annually, will conduct the auction.
Adak Seafood opened originally as Ada Fisheries in Anchorage in 1986. The facility, updated in 2005, is located on the island of Adak, the southernmost city in Alaska near the western end of the Aleutian Islands. The facility processed cod primarily, as well as halibut, blackcod, crab and pollock, Hilco says.
Alaska fisherman and commercial fisheries activist Kevin Adams was elected chairman at the Alaska Seafood Marketing Institute board of directors meeting on May 9 in Anchorage.
The governor-appointed board consists of seven members: five seafood processors and two industry representatives actively engaged in commercial fishing. Adams was appointed to fill a harvester seat by Gov. Frank Murkowski in 2004.
With 38 years of fishing experience in Bristol Bay, Adams has long been an active member in the Alaska fishing industry, ASMI says. He has worked for both the Alaska Fisheries Development Foundation and the Bering Sea Fisherman's Association, and represents Alaska fishermen on numerous boards.