National Fisherman

Along the Chesapeake, building a skiff is an art

By Larry Chowning

For generations, flat-bottom and deadrise skiffs have provided stable platforms for commercial fishermen working the waters of Chesapeake Bay.
On Virginia's northern neck, several skiff builders are still turning out sturdy boats that are also pleasing to the eye. Francis Haynie, George Butler, and the father-and-son team of Andy and Myles Cockrell all come from a long heritage of boatbuilding.

Andy and Myles Cockrell
PVC: the best of two worlds
The Cockrells operate Cockrell's Marine Railway on the Little Wicomico River near Heathsville, where they have combined their talents to build a prototype of a 20' x 8' flat-bottom fishing skiff from sheets of polyvinylchloride, or PVC as it is better known.

Francis Haynie
A waterman's background
Since 1946, Francis Haynie, then 16 years old, has been building all types of wooden skiffs in Heathsville. He is typical of many old-time boatbuilders in that he has worked just about everything a Potomac River waterman would do.

George Butler
Working on the railway
Isaac Bailey ran a railway and built small wooden boats in Reedville as early as 1893. His ledger of that year states he built and sold round-bilged striker boats (used to direct — by oar or hand signal — which way a menhaden school was heading) for $60, flat-bottom skiffs for $12, and an unidentified type of sailboat for $120.

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

Read more...

Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

Read more...
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