National Fisherman

The Rudderpost 

jesJes Hathaway is the editor in chief of National Fisherman magazine and NationalFisherman.com.

 

With the federal government on the verge of a shutdown, budget cuts are looming over every national agency.

Unfortunately, a positive review of the National Institute for Occupational Health and Safety landed its Commercial Fishing Safety Research Program on the chopping block for 2012.

As Gunnar Knapp, economics professor at the University of Alaska in Anchorage, pointed out in his op-ed for the Anchorage Daily News this week, cutting this program at a time when its effectiveness is most apparent is dangerously counterintuitive.
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This week we look to the West again, to Alaska and Japan, keeping an eye on the future of Alaska's fishing markets.

It remains to be seen what effect the fallout in Japan will have on Alaska's fishing industry. But for now, Alaska seafood businesses are doing all they can to help the citizens of Japan, the state's largest trade partner.

Last year, Alaska's seafood exports to Japan were valued at $523.4 million, including blackcod, king crab, sockeye salmon and, of course, herring roe.
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Earlier this week, the International Boston Seafood Show was bumping.

Although many exhibitors at the show were hailing the wonders of farmed seafood, the aisles also boasted a wide range of wild U.S. products.

The purveyors of the latter may get a second boost from the show, or rather from progress toward a National Seafood Marketing Coalition that took place at events surrounding the show.
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Spring is finally starting to peek through the snow banks here in Maine, and that means it's time for the International Boston Seafood Show.

With so much happening on every coast, I am eager to get together with folks from Alaska, the West Coast and the Gulf of Mexico early next week.

The big news on the Gulf Coast this week was that the International Trade Commission upheld tariffs on imported frozen warm-water shrimp.
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I wrote recently that some weeks in the news world of U.S. commercial fishing feel overwhelmingly gloomy.

I'm glad to report that sometimes the tide turns and brings with it a steady stream of good news — or at least improving news.

The mood at the Maine Fishermen's Forum last week was the best I've seen in several years. It was a tough year for groundfishermen, no doubt. But on the bright side, the state of Maine has made some efforts to improve conditions for its fleet. Nationwide, overfishing is no longer occurring, and Northeast stocks and quotas are up slightly.
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I'm heading north tomorrow morning to set up for the Maine Fishermen's Forum at the Samoset Resort in Rockport.

Though the trade show doesn't start officially until Friday, there is a full day of seminars on Thursday. I'll be presenting on National Fisherman's Profitable Harvest forum in the afternoon in the Rockport Room.

Former gubernatorial candidate Eliot Cutler will be presenting at the Marketing and Profitability seminar with me on Thursday, and the show's organizers have announced that Gov. Paul LePage will be attending the show on Friday. Friday also offers the opportunity to meet the new commissioner of Maine's Department of Marine Resources, Norm Olsen.
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No matter what coast you're on, there is something big happening in fishing this weekend.

Tomorrow (Friday, Feb. 25) thousands of commercial and recreational fishermen will be gathering in St. Petersburg, Fla., for the Fishing Matters to Me rally to protest the Gulf of Mexico grouper closures. The crowd will convene outside of NMFS Southeast headquarters at 263 13th Avenue South.

Also beginning tomorrow, Astoria, Ore.'s Clatsop Community College will again play host to the three-day Fisher Poets Gathering. While the stories of the sea are the biggest draw, the festival includes vessel tours, knot-tying demos, workshops and a silent auction.
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In some respects, the Gulf of Mexico oil spill must have looked like a blessing to Dr. Jane Lubchenco and her NOAA colleagues.

Of course, not right away, when no one knew what kind of toll it might take. But after the well was capped and wildlife seemed to have stayed afloat tolerably well, and tourism began to return to the coast, the federal agency ought to have looked upon the spill as a great public distraction from what their left hand was doing in the Northeast.

Just before the gulf spill, fishermen in New England were finally making headway after years of complaints that NOAA's enforcement arm was overzealous in its punitive measures against the fishing industry, from fishermen to a local auction house.
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Oftentimes when I talk to people outside the fishing industry, they ask me what the good news is in fishing because I always seem focused on what fishermen are kvetching about.

I would like to say that there always is some form of good news.

But anyone who follows this industry closely knows that we are barraged weekly (and sometimes daily) with stories from around the country about one fleet or another being targeted by one group or another.
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After reading an article this week in the Gloucester (Mass.) Times (Catch share group pushes private forum) about a closed-door meeting on New England's catch shares program, I got right on the horn to call the coordinator of the meeting to find out if members of the press would be allowed to attend.

I left a message and quickly received a call back from Jill Swasey at the MRAG Americas New England office, who explained that while the Monday morning workshop is, in fact, invite-only, observers are welcome, including the press.
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Page 23 of 34

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.



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As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.

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