National Fisherman

The Rudderpost 

jesJes Hathaway is the editor in chief of National Fisherman magazine and NationalFisherman.com.

 

Want to show solidarity with your fellow fisherman?

Get a sitter for Monday night and find a local restaurant that serves up Gulf of Mexico seafood — oysters, shrimp, snapper, whatever you can find.

Or heck, stay in and make some of your own.

On Dec. 1, more than 150 chefs from around the country are planning to show support for the region by participating in America's Night Out for Gulf Seafood.

Fishermen are hurting all over the country, but the Gulf Coast has been hammered since Hurricane Katrina came ashore five years ago.

"Our seafood was never tainted," Cliff R. Hall, of New Orleans Fish House, a supplier, told the Associated Press. "Only our image was tainted."

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Once again, an environmental group is using numbers from a study to push fishermen out of the water, while ignoring reports from fishermen that the waters are teeming.

So far this year, reports from the Atlantic bluefin season are consistent in one thing: It is gangbusters out there.

The commercial fleet in Prince Edward Island caught their annual quota in two days. Recreational fishermen in the Mid-Atlantic are saying it's more robust than ever.

And yet, the Center for Biological Diversity continues to insist on an Endangered Species Act listing to protect bluefin tuna from American fishermen.
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I love so many of the freedoms I enjoy as an American. But I think I could live with a society a little more appreciative of personal responsibility and a little less inclined to require taxpayers to dole out the funds to entertain the frivolous lawsuits brought by people who do outrageous things.

A man in New York has filed suit against Bumble Bee Foods for unspecified damages to compensate for his mercury poisoning, which resulted from his eating 10 cans of tuna a week for more than two years.

The suit alleges that his mercury level is twice the normal amount. But it does not specify what his level was before he began gorging on canned tuna.
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The National Marine Fisheries Service took another step away from serving fisheries yesterday.

Doug DeMaster, a research director at NMFS, announced on Thursday that the service is rejecting the North Pacific Fishery Management Council's recommendations on restrictions and closures in Pacific cod and Atka mackerel fisheries of the Western Aleutian Islands and will instead hurry forth with its own drastic measures to completely shut down these fisheries.

The goal, they say, is to adhere to the Endangered Species Act to protect Steller's sea lions. However, the protection efforts, resulting from a "jeopardy finding," are based on two of seven subpopulations of the western population of Steller's sea lions.
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JHathaway2 I have to give credit where it is due.

The NOAA enforcement scandal has been lighting up the lines in fishing communities throughout the Northeast for months now.

Yet, there was very little movement on the results of the agency's internal investigation until yesterday.

Secretary of Commerce Gary Locke met with members of the fishing industry and local politicians in meetings in Boston and Portland, Maine.
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There would be no better way for NOAA to apologize to Northeast fishermen for years of targeted, excessive punitive fees than by punishing the man in charge of overseeing those retaliatory measures.

I simply cannot fathom how the leadership of this agency can justify not even suspending or demoting Andrew Cohen, but instead sliding him into another 6-figure job that is conveniently located at his "duty station in Gloucester," Mass., according to the Gloucester Times.
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Blogpic Commercial fishermen throughout this country and the world have a lot of reasons to thank the producers and captains of the Discovery Channel's "Deadliest Catch."

I used to think it was just a fun and easy way to give the average person a window into the lives of commercial fishermen: not just the daily dangers they face, but the fear of coming home empty-handed, the extended periods spent away from onshore family, boat and gear repairs, the camaraderie and hazing that go hand in hand with living with your co-workers.
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Blogpic Fishermen in the Gulf of Mexico welcomed the reopening of more than 5,000 square miles of waters in the eastern gulf yesterday, as well as news that they will be able to send samples to a federal lab.

But before they could get too excited, environmental groups sampling waters off the Louisiana coast announced their skepticism of the safety of seafood from gulf waters.
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Blogpic The large flotilla of New England fishermen meeting President Obama at his vacation spot on Martha's Vineyard, Mass., to protest the management mess at NOAA and NMFS has lots of support in the fishing industry.

But to have their voices heard loud and clear, they need support in Washington.

Please take a moment to sign this petition.

At the bottom of the page is also a link to the White House message system. Click that link to leave a personal message.

It takes just moments of your time to make a difference in national fishery management policy.

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JHathaway2 If there's one thing the gulf oil spill can stand to teach the American public it's that a lot of seafood is specific and precious to the region in which it's caught.

I was walking between work and my car one evening this week when I got slowed down behind a touristy couple wandering somewhat aimlessly through the streets of downtown Portland, Maine. We see a lot of tourists this time of year, so I was not a bit surprised to be waylaid.

What I overheard is another story. The woman was on the phone apparently with a restaurant asking if they serve any salmon dishes.
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Page 20 of 29

National Fisherman Live

National Fisherman Live: 4/22/14

  • OSU study targets commercial fishing injuries
  • Delaware's native mud crab making recovery
  • Alaska salmon catch projected to drop 47 percent
  • West Coast groundfish fishery bill passes
  • Maine's scallop season strongest in years

Brian Rothschild of the Center for Sustainable Fisheries on revisions to the Magnuson-Stevens Act.

Inside the Industry

The South Atlantic Fishery Management Council is currently soliciting applicants for open advisory panel seats as well as applications from scientists interested in serving on its Scientific and Statistical Committee.

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The North Carolina Fisheries Association (NCFA), a nonprofit trade association representing commercial fishermen, seafood dealers and processors, recently announced a new leadership team. Incorporated in 1952, its administrative office is in Bayboro, N.C.

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