Jes Hathaway is the editor in chief of National Fisherman magazine and NationalFisherman.com.
Written by Jes Hathaway
April 1, 2014
As most of our readers know, last year was an epic one for Alaska's salmon fleets. This year, as the opening story in our May issue's Around the Coasts section describes, the West Coast is looking particularly strong, especially the Columbia River.
According to National Geographic, a new report from the Proceedings of the National Academy of Sciences is sounding the alarm about these high returns and calling it "an uncommon case of too many fish in the sea."
The report points to resource competition between pink salmon and other marine life, focusing on Bering Sea and Aleutian Islands colonies of seabirds. Noting that pink salmon has a two-year life cycle, alternating between high and low returns, the researchers found that in the salmon's down years, the breeding success of seabirds like kittiwakes and puffins is much higher.
Actually, the National Geographic article stated the reverse — that in the pinks' abundant years, seabirds have less success breeding.
So the question is: Which came first? The puffin or the fish eggs?
Let's follow the logic:
First, seabirds and pink salmon are in competition for the same sources of food. Second, ostensibly the pinks' numbers are rising because rising ocean temperatures have increased their food supply. So doesn't it stand to reason that in the off years of pink salmon returns, the seabirds are also faring better than they once were?
How would the salmon exclusively be benefiting from the increased supply of zooplankton, squid and Atka mackerel?
The researchers admit that "very little is known about how open ocean ecosystems work." This is another step toward understanding more about the wild BSAI ecosystem. We may indeed have to rethink the way we manage salmon hatcheries in Alaska. But the precautionary principle goes both ways. Just because pinks outcompete seabirds every other year does not mean seabird populations are unsustainably low.
In the meantime, we'll celebrate the success of pinks, perhaps over supper.
Photo: Southeast Alaska pinks packed for processing; Jessica HathawayAdd a comment
Written by Jes Hathaway
March 25, 2014
Oceana made a big splash last week with its "Wasted Catch" paper, touting details on the nine dirtiest American fisheries.
Like many of Oceana's campaigns, this "report" goes to great lengths to vilify U.S. fisheries for their bycatch rates without mentioning the efforts made on the industry side to reduce bycatch. (What better way to beat the drum for donations than to tell only half the story?)
Oceana's recommendations at the end of the report (which occupy half of a page out of a total 44) are perfectly in line with what I hear from most fishermen. (The key there is that I actually talk to fishermen.)
For example, Oceana would like to reduce bycatch, as would fishermen. The report also recommends that the industry avoid bycatch by using cleaner gear. If Oceana got involved in the process of gear improvement, it would find itself in a crowded field. Fishermen, fishing organizations and researchers all across the country would love to improve access to gear modifications. The problem is that our fisheries are managed by federal and state governments, so any tiny modification to gear must go through the slow-grinding wheels of government due diligence.
Oceana's staff also recommends finding a way to account for bycatch and discards. Well that's where the fishing industry takes it a step further. Fishermen would rather land fish than throw them overboard. So why not allow them to land bycatch (at no profit) and channel it into local food banks?
If you combine bycatch reducing gear with allowable bycatch landings, you would have a better idea of what fishermen are catching (by counting it at the dock instead of at sea), cleaner fishing gear and phenomenal sources of protein for the hungry.
If you want to be a part of the solution, then your solution should not be relegated to a few short talking points at the end of a long diatribe. I challenge Oceana to take a step away from the keyboard and the streams of federal data, and get involved in what's actually happening in U.S. fisheries. The picture is not as daunting as they would have anyone believe, themselves included. Fishermen all over this country are working hard to make this industry better every single day.
Kudos to all of you who truly care about the future enough to put on your boots and walk the walk.
Written by Jes Hathaway
March 18, 2014
Icy winter winds were whipping through the Northeast yesterday as I walked the show floor in Boston at Seafood Expo North America. So I was delighted to indulge in the classic summer treat of a fresh lobster roll made with Shucks of Maine flash-frozen lobster. The company, owned by John Hathaway (no relation), had on display an impressive array of retail and wholesale products featuring Maine's signature seafood.
I'm happy to report that the roll looked and tasted like fresh summer lobster. This could be the start of a marketing revolution for Maine lobster, which has been hampered by unpredictable prices as a result of the challenges of a predominantly live-product market. What doesn't go to restaurant and fishmonger lobster tanks once was shipped almost exclusively to Canada for processing. Hathaway is one of a few entrepreneurs determined to bring that industry back to Maine. Last year he processed about 4 million pounds and hopes to best that in 2014. So far, it sure tastes like a success.
A few hours before I found myself on the show floor, I kicked off the morning with the Center for Sustainable Fisheries board of directors — Dr. Brian Rothschild, former New Bedford Mayor Scott Lang and former Congressman Barney Frank — as we led our second national conference on the reauthorization of the Magnuson-Stevens Act. Many fishing communities across the country are desperate for some flexibility in the arbitrary rebuilding time lines and a commitment to improving science-based management. (See Melissa Wood's piece, "Flexibility a must for Magnuson.")
In the afternoon, Massachusetts' Senate Minority Leader Bruce Tarr (R-Gloucester) spoke to a National Seafood Marketing Coalition meeting about a bill he's sponsoring to start an industry-funded marketing coalition that would promote seafood harvested in the commonwealth. Though the coalition would promote all types of seafood (including wild and farmed product), the fund was largely inspired by the drastic quota cuts that have affected the state's groundfish fleets.
"No one can survive with a 77 percent reduction in the volume of their product," said Tarr.
On Sunday evening the Commercial Fishermen for Bristol Bay hosted a reception during which Bristol Bay Regional Seafood Development Association Executive Director Bob Waldrop announced that he's stepping down after more than eight years of service to the association.
What's next for Maine lobster, Magnuson, Massachusetts and Bristol Bay? Stay tuned.
In the meantime, enjoy this image of pure summer goodness.
Photos: Shucks of Maine lobster products; Jessica HathawayAdd a comment
Written by Jes Hathaway
March 11, 2014
This spring, many loving parents will give their graduates a check, a hug, a copy of "Oh the places you'll go!" and send them on their way into the big wide world. In California this year, the scientists who have lovingly hatched salmon smolts will go to great lengths to make sure their babies make it to the big blue sea.
As a result of a 2014 drought, the Golden Gate Salmon Association pleaded with state and federal officials to aid the small fry from the Coleman National Hatchery in their trek from the upper Sacramento River to San Francisco Bay. The U.S. Fish and Wildlife Service (which runs Coleman) has agreed to transport as many as 12 million of its juvenile salmon to the bay or the western delta unless drought conditions improve significantly by the release dates in April, May and June.
The plan is based on the status quo of state-operated hatcheries, which regularly cart their salmon babies to the bay and delta for release; the state has committed to moving even more via tanker truck this year because of drought conditions in Central Valley rivers.
“As more and more fresh water is extracted from the Sacramento River and Delta for delivery to San Joaquin Valley agribusiness, the salmon’s migration corridor downstream and through the Bay-Delta estuary has become a deadly gauntlet,” said GGSA vice chairman Zeke Grader, who is also the executive director of the Pacific Coast Federation of Fishermen’s Associations. “Add drought and the Central Valley rivers and Delta become virtually impassable for salmon.”
California’s salmon industry is valued at about $1.4 billion annually, and hatchery salmon could make up most of the 2016 harvest, when those fish mature.
These fingerlings are no small potatoes. Here's hoping they survive the journey.
Written by Jes Hathaway
March 4, 2014
The coast of Maine beckons with her own sweet siren song in summer. For at least two months, Route 1 is bumper to bumper from Red's famous lobster roll take-out in Wiscasset all the way to Acadia National Park 120 miles to the north. It's a different scene in February when the edges of the road are encased in ice and the pavement is streaked with so much salt you can barely make out the painted lines. But it's still beautiful to me.
On Thursday, Feb. 27, my two-hour drive up the coast landed me at the Samoset Resort for the Maine Fishermen's Forum in Rockport. The wind was whipping flags atop 40-foot poles that seemed to huddle together at the edge of the parking lot, signaling a brutal but thankfully short walk to the hotel. As I entered the double doors, my spine relaxed and I cracked a smile, excited to see so many familiar and friendly faces.
I spent the weekend walking the exhibit halls and attending conference sessions, enjoying some one-on-one time with New England and Canadian fishing folks. I even bumped into Eileen Sobeck, the new NMFS director. I happened to be carrying the April issue of NF, in which Sobeck's first column appears (p. 5).
She may be new to this job, but Sobeck is not new to NOAA or the fishing industry. Find out more in my video interview with the new director in an upcoming episode of NF Live.
Among many familiar faces at the forum was 2012 Highliner Dewey Hemilright from Kitty Hawk, N.C., who queried Sobeck and other NMFS staff on the intricacies of the new shark-fin ban that has serious side effects on fishermen who land sharks legally.
I also had the pleasure of sitting down with a couple of Alaskans — Jennifer Lincoln, director of the NIOSH Alaska Field Safety Station, and Keith Colburn, captain of the Wizard. Even in a seemingly isolated, small Maine town as far from the tourist season as you can get, you'll find that fishing folks are drawn not by the siren song of perfect summer weather, but the ever-present lure of folks who love to talk about fish. And that we did.
Photo: Jessica Hathaway, Capt. Keith Colburn and Melissa Wood in the National Fisherman booth at Maine Fishermen's Forum; Jessica HathawayAdd a comment
Written by Jes Hathaway
February 27, 2014
New England is still firmly in winter's grasp with no signs of spring, except the luxury of returning home from work and school in waning daylight — for nine-to-fivers, that is. Most fishermen still start their day before sunup and return to dock well after dark. That is, if they're still fishing.
This week, the beleaguered Northeast groundfish industry saw a few glimpses of light. Nothing that can magically turn this ship around, but every little bit helps. After all, we're not looking for magic, just for folks to be able to make a living.
First, Sen. Susan Collins (R-Maine) announced that NOAA expects to cover the costs of at-sea and dockside monitoring for the Northeast groundfish fleet again for the 2014-15 season.
Yesterday, NMFS director Eileen Sobeck announced that Northeast fisheries will get $33 million — nearly 45 percent — of the $75 million slated for disaster relief in six fisheries across the country. This relief money follows 2012 federal disaster declarations and more than a year of waiting for Congress to come around to funding the government action. In the meantime, the original $150 million allotment was cut in half, but NOAA officials also waived the 25 percent match that is usually required of states who apply for funds.
Also yesterday, the New England Fishery Management Council meeting adjourned after identifying several alternatives to Northeast area closures. At the end of the meeting's first day, it seemed as though the industry proposed plan would be set aside entirely in favor of the status quo. In the end, the new plan was included for review along with other proposals, all of which will be reviewed at a public hearing later this year.
NOAA recently released figures that show how disastrous 2012 was for the New England fleet, and by all accounts 2013 was even worse. There is little hope that we can sustain the fleet as it exists now. But with small increments of change like these, we can hope to retain critical infrastructure that will keep New England's 400-year-old commercial fishing tradition alive to fight another day.
Photo: Draggers tied up in New Bedford, Mass.; Jessica HathawayAdd a comment
Written by Jes Hathaway
February 20, 2014
A group of environmentalists is threatening to sue NOAA because it's not working fast enough to protect turtles from interactions with Gulf Coast shrimp trawls.
Welcome to the federal management process, folks!
Now imagine the outcome of those slow-grinding wheels actually determined your livelihood. Seems slightly more uncomfortable, no?
NOAA is not stonewalling environmental groups to protect shrimpers. You'd be hard pressed to find a precedent for that type of action from NOAA or NMFS.
But to their credit, the agency has committed to some thorough research on the subject. Rather than jumping to the conclusion that non-governmental organizations have all the facts, NOAA's southeast regional administrator, Roy Crabtree, held meetings to discuss the targeted skimmer trawls in the summer of 2012. Skimmer trawls are used primarily in shallow waters like Louisiana bays and estuaries.
"We're not abandoning this issue, there's just more work that needs to be done to get it right," Crabtree said in November 2012. This statement followed NOAA's research of working skimmer trawls that indicated requiring turtle excluder devices on these trawls would not provide the predicted conservation benefit because TEDs don't work as well on inshore gear as they do on offshore otter trawls.
But why let the research muddy the waters? This lawsuit is an end-run around a system that is working to find a way to reduce turtle bycatch without destroying an entire fishery. It is the latest salvo in what appears to be systematic attack on Louisiana shrimpers, who have been hard hit by severe hurricanes and the massive BP oil spill in 2010. Most recently, environmental groups gathered behind the red-listing of Louisiana shrimp on the Monterey Bay Aquarium's Seafood Watch.
In a letter to NOAA yesterday, Oceana, the Center for Biological Diversity, Turtle Island Restoration Network and the Sea Turtle Conservancy wrote, “One year, 2 months, and 25 days (or 451 days) have passed since the Fisheries Service reinitiated consultation and it has still not issued a biological opinion.”
That's about the same amount of time it takes to get federal fisheries landings figures — and we have a system and process in place for gathering that information. We are still studying the effects of Corexit and oil contamination on the people and sea life in the Gulf Coast — with no firm conclusions. The spill began on April 20, 2010, and was plugged on July 15, 2010. It's been 3 years, 7 months and 5 days (or 1,316 days) since the spill was capped.
If we really want to solve the problem of turtle interactions with shrimp trawls, let's let NOAA finish the job of studying it. But if we want to get the big picture of what's happening in the Gulf of Mexico fisheries, we need to commit to more research on the oil spill.
Photo: A turtle escapes an offshore TED-equipped net; NOAAAdd a comment
Written by Jes Hathaway
February 13, 2014
This week I was in Seattle for the tail end of the North Pacific Fishery Management Council Meeting and to help host the first of our public hearings with the Center for Sustainable Fisheries on making changes to the Magnuson Act.
We got some great feedback and enjoyed a couple of hours of discussion. But the real drama was taking place north of us in Anchorage at the Upper Cook Inlet Board of Fisheries meeting. There the Alaska Fisheries Conservation Alliance is getting their third shot at setnetters in Cook Inlet by proxy, with the continued campaign to divert commercial fishing quota to sport fishermen.
After the alliance failed in their attempt to create a ballot initiative to reallocate commercial quota, their next step was to file a suit in Alaska's Superior Court challenging Lt. Gov. Mead Treadwell's decision.
Now the Board of Fisheries is making moves to restrict setnetters by cutting their fishing time and restricting their areas, as well.
The board adopted a fishing plan submitted by a sportfishing organization, which the Alaska Department of Fish & Game testified would make current escapement goals in the Kenai River an unlikely challenge to achieve. The local drift fleet also submitted a proposal, which the board did not discuss or deliberate, according to the Homer News.
The push, according to board chair Karl Johnstone, is to expand public (sport) access to salmon runs, despite the concern that allocating more quota for sportfishing interests is likely to result in overescapement, which in turn results in lower returns for following years.
“Our livelihood depends on a stable allocation of sockeye, and a healthy sockeye return to the Kenai and Kasilof," Arni Thompson, who represents processors and commercial fishermen as the executive director of the Alaska Salmon Alliance, told the Homer News. "So if you go too far with providing fish for all Alaskans, then you really do stand to jeopardize the healthy runs to the Kenai River. This (new plan) could start resulting immediately in some very large over-escapements.”
The meetings are expected to run over by at least two days, ending around Saturday, Feb. 15.
Written by Jes Hathaway
February 4, 2014
As I traveled around the United States and Canada last month, toting our February issue, somehow the upcoming "Wicked Tuna" story (NF March p. 20) kept bobbing to the surface, not unlike a bluefin struggling against a hook and line.
The day I arrived in town for the Maryland Watermen's Association show, the cast of "Wicked Tuna" was leaving after a brief appearance in Ocean City on their way south for a spinoff show that will take place in North Carolina.
I am always thrilled when something in the magazine creates a good buzz. But it also puts a smile on my face to see people in this industry excited about something positive, especially people in New England.
The "Wicked Tuna" guys are doing well, and kudos to them. But we can't get lost in their glory and forget that the rest of Gloucester (and many other ports in the Northeast and around the country) are not only struggling but suffocating under draconian and outdated management measures.
Next week begins a series of public listening sessions sponsored by National Fisherman and the Center for Sustainable Fisheries. We will be in Seattle on Tuesday, Feb. 11, for the end of the North Pacific Fishery Management Council meeting and to hold a half-day session at the Renaissance Hotel.
Our goal is to propose some changes to the Magnuson-Stevens Act that will give the regional councils some flexibility and a stronger mandate to manage fisheries holistically.
Our standard for best-available science is simply inadequate in many fisheries, and the rebuilding timeline is arbitrary. It's time to focus our collective energy to create a strong and united national fishing industry that can rely on sound data to sustain the fish, the fishermen and the backbone of all fisheries — coastal communities.
I welcome you to join us and help us make a change to ensure a fishing future. For more information, visit www.nationalfisherman.com/magnuson.
Written by Jes Hathaway
January 30, 2014
There's an epidemic in this country that seems to be spreading faster than a virus — fights over fishing allocation. All across the country, these battles rage on. Many of them have been going for decades, and few of them seem likely to end anytime soon.
In the Gulf of Mexico, sportfishing interests are knocking on the door of snapper-grouper IFQ allocations. The Coastal Conservation Association is pushing to keep the commercial allocation at a benchmark and allow any growth above that benchmark to be weighted in favor of recreational fishing.
The problem with that shift in allocation, as I described in "How is CCA like an oil spill?," is that catch shares work by allowing the rising tide of quota to lift all boats, not just the sporty ones.
The next theater for this fight is in Houston at the Gulf of Mexico Fishery Management Council meeting, Feb. 5 and 6.
This week in Alaska, Cook Inlet setnet fishermen witnessed the predicted next step in their fight against a small minority of guided anglers and fishing-camp owners to keep their fishery from being banned.
The setnetters' opponents would like to ban the gear in urban areas and turn their quota over to sport fishermen, and that's all in the name of conservation. But how is it conservation if the quota simply falls into different hands? For more on this fight, see "Setnets unsnared for now."
But of course, these are just recent examples. And in many cases, the CCA can be found at the bottom of the heap. Let's not forget that Oregon fishermen lost their fishing grounds to sportfishing last year, and that North Carolina commercial fishermen and their supporters just barely beat back yet another fish-grab when the CCA tried to get red drum, spotted sea trout and striped bass designated as game fish.
It's critical for fishermen all over the country to be aware that they are not alone in these fights. Perhaps it will give every corner of the industry some momentum to keep battling. But it's not just fishermen who should care about these fights. We already import more than 90 percent of our seafood. If these fish grabs continue, the choices for consumers will continue to dwindle. Moving quota away from commercial fishermen takes American fish away from the overwhelming majority of American consumers. What happens to the fishermen floats downstream.
Photo: Alaska's Cook Inlet setnetters prefer fishing over fighting; Amy GrannumAdd a comment
Page 11 of 39
Governor Bill Walker has officially requested that the federal government declare a disaster for four Alaska regions hurt by one of the poorest pink salmon returns in decades.Read more ...
The New England Fishery Management Council recently elected Dr. John F. Quinn of Massachusetts and E. F. “Terry” Stockwell III of Maine to serve respectively as chairman and vice chairman in the year ahead. The two have led the Council since 2014 but reversed roles this year.Read more ...