Jes Hathaway is the editor in chief of National Fisherman magazine and NationalFisherman.com.
Monday, 07 October 2013
We've got a great range of submissions for our annual Crew Shots issue, but I'm not sure if we've found our cover shot yet. If you want to get your crew on the cover of National Fisherman, now's your chance.
I love seeing the range of expressions (mostly happy) of the nation's commercial fishermen onboard with their catch and their crew. Let's celebrate the industry by showing off the heritage, history and diversity of America's fisheries. (Check out past covers here>>)
Send your pics to me with Crew Shots 2014 in the subject line at email@example.com, or click here to submit online. The deadline is October 31.
Please make sure you include names of everyone in the photo (from left to right), the fishery, the boat, the home port and the location of the shot (if not the home port).
See you in the magazine!
National Fisherman Live: 9/23/14
In this episode:
'Injection' plan to save fall run salmon
Proposed fishing rule to protect seabirds
Council, White House talk monument expansion
Louisiana shrimpers hurt by price drop
Maine and New Hampshire fish numbers down
The Golden Gate Salmon Association will host its 4th Annual Marin County Dinner at Marin Catholic High School, 675 Sir Francis Drake Blvd., Kentfield on Friday, Oct 10, with doors opening at 5:30 p.m.
The Maine Lobster Marketing Collaborative is introducing its Chef Ambassador Program. Created to inspire and educate chefs and home cooks across the country about the unique qualities of lobster from Maine, the program showcases how it can be incorporated into a range of inspired culinary dishes.