National Fisherman

The Rudderpost 

jesJes Hathaway is the editor in chief of National Fisherman magazine and NationalFisherman.com.

 

I love telling people about our fishery management system and how it works to keep our fisheries healthy, which is no easy task.

But an even heavier burden to bear is that of fishermen whose stock is depleted despite years of arduous efforts to rebuild it. Sometimes, we must accept, fishing effort is not the problem.

Yet, where does that leave fishermen and fishing communities?

In the case of the Northeast groundfish multispecies complex, the answer is: between a rock and a hard place.

This is one of the few examples of failure in our fishery management system. The process as it stands now puts stocks of fish above communities of people.

Magnuson requires depleted fish stocks to be rebuilt within a 10-year window. Yet, in the case of Northeast cod stocks, NFMS' data and severely restrictive fishing guidelines did not prevent a sudden drop in the biomass. (If indeed there is such a drop — how is one to trust one study over another when the findings are so drastically different and unpredictable?)

The 10-year time frame has nothing to do with fishery science and everything to do with a number that sounded nice and round to policymakers. We have enough evidence now that data can be well off the mark, and restricted fishing alone does not solve all fishery woes.

Reps. Frank Pallone Jr. (D-N.J.) and Jon Runyan (R-N.J.) this week proposed changes to the Magnuson-Stevens Act that allow for some flexibility around the 10-year mandate.

The question here is not whether we can bring depleted fisheries back to abundance (some will respond well to rebuilding, and some will not; we are not the arbiters of the natural order) but whether we can keep fishing communities thriving through the difficult periods of low stock assessments.

Let's not fall into the trap of assuming a depleted stock is simply an overfished stock. Fishermen want healthy fish populations, too. But they also rely on healthy waterfront communities.

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.



Read more...

As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.

Read more...

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