National Fisherman


The Rudderpost 

jesJes Hathaway is the editor in chief of National Fisherman magazine and NationalFisherman.com.

 

This week we look to the West again, to Alaska and Japan, keeping an eye on the future of Alaska's fishing markets.

It remains to be seen what effect the fallout in Japan will have on Alaska's fishing industry. But for now, Alaska seafood businesses are doing all they can to help the citizens of Japan, the state's largest trade partner.

Last year, Alaska's seafood exports to Japan were valued at $523.4 million, including blackcod, king crab, sockeye salmon and, of course, herring roe.

As the herring seiners prepare to launch on Sitka Sound in what is predicted to be a strong year, they can't help but wonder if their 2011 product will create a glut.

The Japanese reportedly have about 3,000 tons of herring roe in cold storage from last year. In a typical year, the nation consumes 6,000 tons of the sac roe, which is incorporated into kazunoko, a delicacy reserved for gifts and special occasions.

So the question remains, will the Japanese be splurging on delicacies this year, when some of their basic needs are barely being met? And if so, will their distribution system have recovered well enough to guide the products to market?

The bright spot for those Sitka boat owners who have diversified permits is that Alaska's salmon season is predicted to be the strongest since 2007 at 203.5 million salmon, a nearly 19 percent increase over last year's 171.2 million.

With a global shortage of farmed salmon and the American economy slowly scratching its way out of the downturn, this could very well be an effulgent season for wild salmon.

Inside the Industry

NOAA recently published a proposed rule that would implement a traceability plan to help combat IUU fishing. The program would seek to trace the origins of imported seafood by setting up reporting and filing procedures for products entering the U.S.

The traceability program would collect data on harvest, landing, and chain of custody of fish and fish products that have been identified as particularly vulnerable to IUU fishing and fraud.

Read more...

The following was released by the Maine Department of Marine Resources on Jan. 22:

The Maine Department of Marine Resources announced an emergency regulation that will support the continued rebuilding effort in Maine’s scallop fishery. The rule, effective January 23, 2016, will close the Muscle Ridge Area near South Thomaston and the Western Penobscot Bay Area.

Read more...
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