National Fisherman

The Rudderpost 

jesJes Hathaway is the editor in chief of National Fisherman magazine and NationalFisherman.com.

 

This week, our hearts go out to the surviving family and friends of a Maine lobsterman lost at sea.

Crew members of the lobster boat out of Newport, R.I. report that their crewman became entangled in pot warp, managed to free himself and resurface, but could not cling to the life ring long enough for rescue from icy winter waters off Maine's Matinicus Island.

The Coast Guard reports that the lost fisherman was not wearing a PFD. The hesitation to don flotation gear while working on deck is a persistent cultural problem in the fishing industry.

Understandably, the hesitation comes from decades of cumbersome PFDs making movement on deck difficult if not impossible. Why would you wear something that always impedes your daily tasks on the off chance that it could someday keep your head above water?

But safety technology has taken great strides recently, and especially in the last year.

For example, National Fisherman's January issue features highlights of the last year's new products. Safety gear — specifically designed for commercial fishing — was a common theme in 2010.

Products that remove another sliver of risk in this deadliest American industry are out there. It's up to you to find one that suits your needs, and that task gets easier all the time.

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.



Read more...

As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.

Read more...

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