Jes Hathaway is the editor in chief of National Fisherman magazine and NationalFisherman.com.
Written by Adrianne Madden
Friday, 17 December 2010
This week, our hearts go out to the surviving family and friends of a Maine lobsterman lost at sea.
Crew members of the lobster boat out of Newport, R.I. report that their crewman became entangled in pot warp, managed to free himself and resurface, but could not cling to the life ring long enough for rescue from icy winter waters off Maine's Matinicus Island.
The Coast Guard reports that the lost fisherman was not wearing a PFD. The hesitation to don flotation gear while working on deck is a persistent cultural problem in the fishing industry.
Understandably, the hesitation comes from decades of cumbersome PFDs making movement on deck difficult if not impossible. Why would you wear something that always impedes your daily tasks on the off chance that it could someday keep your head above water?
But safety technology has taken great strides recently, and especially in the last year.
For example, National Fisherman's January issue features highlights of the last year's new products. Safety gear — specifically designed for commercial fishing — was a common theme in 2010.
Products that remove another sliver of risk in this deadliest American industry are out there. It's up to you to find one that suits your needs, and that task gets easier all the time.
The American Fisheries Society is honoring recently retired Florida Institute of Oceanography director Bill Hogarth with the Carl R. Sullivan Fishery Conservation Award — one of the nation's premier awards in fisheries science - in recognition of his long career and leadership in preserving some of the world's most threatened species, advocating for environmental protections and leading Florida's scientific response to the Deepwater Horizon oil spill.Read more ...
The Marine Stewardship Council has appointed Eric Critchlow as the new U.S. Program Director. Critchlow will be based in the MSC US headquarters in Seattle. He is a former vice president of Lusamerica Foods and has over 35 years in the seafood industry.Read more ...