Jes Hathaway is the editor in chief of National Fisherman magazine and NationalFisherman.com.
Written by Adrianne Madden
Thursday, 29 July 2010
JHathaway2 As our editor in chief, Jerry Fraser, mentioned in his Fish eNews editorial this week, it seems like a lot of media folks out there are hunting for the next big story in a 24-hour news world and coming up with: Was the gulf oil spill over-hyped?
I suppose that means that — despite the fact that the leak is not permanently capped and no one has yet taken a single water column to test the long-term damage to any single ocean-dwelling species — it's time to declare an end to this disaster.
Just two weeks ago, everyone I know got a hangdog expression when the subject came up. We all wondered when it would end, and after the actual spilling was over, what damages would follow?
Are those questions answered yet?
The spill is temporarily fixed; we hope it is permanent and that going from cap to backup well will be a smooth transition, but no one can say for sure. The folks at BP even in today's news are saying they can't guarantee that the backup well will work, because the water is so deep, no one's ever done it before.
Maybe the big news outlets are tired of talking to distraught fishermen and are eager to pack up their tents and move on to the agonizing tale of Lindsay Lohan's transition from jail to rehab, but we can't declare this story over until our brethren on the Gulf Coast can do the same.
National Fisherman Live: 3/10/15
In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.
National Fisherman Live: 2/24/15
In this episode:
March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received
Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.
The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.
Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.Read more...