National Fisherman

The Rudderpost 

jesJes Hathaway is the editor in chief of National Fisherman magazine and NationalFisherman.com.

 

Great news out of Maine this week (nope, not the tangle over sector management) is Commerce Secretary Gary Locke's appointment of Glen Libby to the New England Fishery Management Council.

Libby, of Port Clyde, Maine, is the chairman of the Midcoast Fishermen's Association and a pioneer of community-based fishing.

As president of the Midcoast Fishermen's Cooperative, Libby was instrumental in launching the country's first community-supported fishery with Port Clyde Fresh Catch.

Despite the seemingly insurmountable challenges of fuel costs and rock-bottom prices facing local shrimp fishermen, the cooperative found a way to keep boats on the water and maintain this important local fishery's ties to the community.

Libby, whose term begins in August, has also been a vocal proponent of groundfish sectors, so it can't come as a surprise that his name would make the short list for appointment to the council, which will be struggling with this cumbersome beast in the next year.

I can only hope Libby's experience and vision will help forge a clear and fair path for the council in its oversight of the historic Gulf of Maine groundfish fleets.

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.



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As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.

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