National Fisherman


The Rudderpost 

jesJes Hathaway is the editor in chief of National Fisherman magazine and NationalFisherman.com.

 

Great news out of Maine this week (nope, not the tangle over sector management) is Commerce Secretary Gary Locke's appointment of Glen Libby to the New England Fishery Management Council.

Libby, of Port Clyde, Maine, is the chairman of the Midcoast Fishermen's Association and a pioneer of community-based fishing.

As president of the Midcoast Fishermen's Cooperative, Libby was instrumental in launching the country's first community-supported fishery with Port Clyde Fresh Catch.

Despite the seemingly insurmountable challenges of fuel costs and rock-bottom prices facing local shrimp fishermen, the cooperative found a way to keep boats on the water and maintain this important local fishery's ties to the community.

Libby, whose term begins in August, has also been a vocal proponent of groundfish sectors, so it can't come as a surprise that his name would make the short list for appointment to the council, which will be struggling with this cumbersome beast in the next year.

I can only hope Libby's experience and vision will help forge a clear and fair path for the council in its oversight of the historic Gulf of Maine groundfish fleets.

Inside the Industry

The American Fisheries Society is honoring recently retired Florida Institute of Oceanography director Bill Hogarth with the Carl R. Sullivan Fishery Conservation Award — one of the nation's premier awards in fisheries science - in recognition of his long career and leadership in preserving some of the world's most threatened species, advocating for environmental protections and leading Florida's scientific response to the Deepwater Horizon oil spill.

Read more ...

The Marine Stewardship Council has appointed Eric Critchlow as the new U.S. Program Director. Critchlow will be based in the MSC US headquarters in Seattle. He is a former vice president of Lusamerica Foods and has over 35 years in the seafood industry.

Read more ...
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