National Fisherman

The Rudderpost 

jesJes Hathaway is the editor in chief of National Fisherman magazine and NationalFisherman.com.

 

The crew of the Aleutian Beauty caught a whale of a fish longlining in the Bering Sea early this summer.

Karl Rasmussen sent us this photo of a blackcod he hauled over the rail.

AleutianBeautyUnfortunately, the boat's scale was on the fritz, so the best they could do was guess at the weight (60-70 pounds?), but they clocked the size at just shy of 51 inches.

Alaska Department of Fish & Game says blackcod "have been recorded to reach sizes of 44 inches but are typically less than 34 inches in length."

"When it came to the rail I didn't know what it was," Rasmussen says. "I was a half second away from shaking it off the hook. Thank god I didn't."

Rasmussen is reportedly off the Bering Sea detail and has moved on to Bristol Bay. Up next: record sockeye? May you bring good fortune to your next season, Karl!

Do you have pics of mega catches? Send them to jhathaway@divcom.com.

National Fisherman Live

National Fisherman Live: 10/21/14

In this episode:

North Pacific Council adjusts observer program
Fishermen: bluefin fishing best in 10 years
Catch limit raised for Bristol Bay red king crab
Canadian fishermen fight over lobster size rules
River conference addresses Dead Zone cleanup

National Fisherman Live: 10/7/14

In this episode, National Fisherman Publisher Jerry Fraser talks about the 1929 dragger Vandal.

 

Inside the Industry

NOAA and its fellow Natural Resource Damage Assessment trustees in the Deepwater Horizon oil spill have announced the signing of a formal Record of Decision to implement a gulf restoration plan. The 44 projects, totaling an estimated $627 million, will restore barrier islands, shorelines, dunes, underwater grasses and oyster beds.

Read more...

The Golden Gate Salmon Association will host its 4th Annual Marin County Dinner at Marin Catholic High School, 675 Sir Francis Drake Blvd., Kentfield on Friday, Oct 10, with doors opening at 5:30 p.m.

Read more...

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