The Sorting Table features stories from National Fisherman contributors and guest bloggers.
Written by Leslie Taylor
The Tilghman Waterman's Museum on 3-mile-long Tilghman Island, Md., is showcasing the artwork of local waterman William E. Cummings. Now 87, Cummings taught himself to paint when he was in his 40s. When it was too rough to go fishing, he would go to the library and take out books on human anatomy or travel to museums in Washington, D.C.
Cummings paints working watermen: oyster harvesters, pound netters and seine haulers. He saw these watermen becoming obsolete as his tiny island on the Eastern Shore of Chesapeake Bay changed from a working waterfront that was home to dozens of skipjacks to a retirement community. Cummings wanted to capture a way of life that is vanishing, said Hall Kellogg, executive director of the Tilghman Waterman's Museum.
The museum is selling limited edition canvas prints of several of Cummings paintings to support their mission of preserving the heritage of Tilghman Island's waterman community.
National Fisherman Live: 3/10/15
In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.
National Fisherman Live: 2/24/15
In this episode:
March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received
The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.
As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.