The Sorting Table features stories from National Fisherman contributors and guest bloggers.
Each day, our editors scour news outlets from across the nation and the globe to find and share with you the most interesting and most relevant stories about commercial fishing. We update our site each morning with the latest news on regulations, sustainability and market trends -- everything you need to make informed decisions about your business.
But we know it's not always possible for those who work at sea to check in with us daily. So we're starting a new feature where each month, we will compile the 10 most-read online news stories from the past 30 days. Learn what your colleagues are reading and never miss a hot story with this handy list of our best-read content.
Top 10 stories in October
National Fisherman Live for Feb. 27, 2014
PORTSMOUTH, NH - The New Hampshire Fish and Lobster Festival, known locally as Fishtival, invites the community to Portsmouth's Prescott Park each September to honor, celebrate and rediscover the proud tradition of small-scale, local commercial groundfishing in New Hampshire and its valuable contribution to our local food system, local economy and local culture. Now, the mission continues with the announcement of small grants available from the proceeds of the 2013 event.
In this year's Alaska Symphony of Seafood new-product contest, a distinguished panel of judges, composed of industry chefs and experts, bestowed the grand prize on Tilgner's Specialized Smoked Seafood Products for their Ruby Red Ole World Scottish Style Cold Smoked Sockeye Salmon.Read more...