In Mixed Catch, NF Senior Editor Linc Bedrosian spotlights a wide range of commercial fishing-related news items from coast to coast.
Tuesday, 22 January 2013
Scientists at the Alaska Marine Science Symposium on Monday delved into the question of what caused the 2012 king salmon decline, and were able to identify a number of possible reasons. One of them is that climate change is affecting king salmon food sources. As a result, salmon are smaller when they first head to sea, making them more vulnerable to predators.
Tuesday, 18 December 2012
When I began working at National Fisherman in late 1994, even back then efforts to revive struggling Northeast groundfish stocks were in full swing. But the groundfish stock rebuilding work predates my arrival in our former Rockland, Maine, offices.Add a comment
Thursday, 06 December 2012
Nathan and the Stone Crabs
By J.B. Crawford
Softcover, 216 pp., $12.95
"Stone crabs is the onliest things in the ocean that a man can take out, harvest, return to the water and then come back to harvest again," writes J.B. Crawford in his novel "Nathan and the Stone Crabs." "Stone crabs, they live on. Come back to fight another day."
Thursday, 29 November 2012
As I begin the process of trying to decide what to get my peeps for Christmas this year, my thoughts are turning to seafood. It's a great gift selection because it's delicious, nutritious, and requires only limited storage time before it's devoured and gone.
Tuesday, 20 November 2012
The Northeast Regional Ocean Council's regional planning body held its inaugural meeting this week at a two-day session at the Clarion Hotel in Portland, Maine where they began the daunting task of figuring out how best to manage use of the region's oceans.
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Introducing National Fisherman Live, a biweekly web video featuring the latest fishing news, product information and industry analysis by our editors.
The California-based Maybach Foundation has awarded its Culinary Arts Project Sustainable Food Leadership grant to Amanda LaBelle of Rockland, Maine. LaBelle will be the project's protege, while local food advocate Monique Coombs has agreed to be the mentor.
The Alaska Seafood Marketing Institute (ASMI) is delighted to announce Sara Squarstoff as the winner of the “Show Us Your Alaska Seafood” Instagram Contest.Read more...