National Fisherman

Mixed Catch 

lincIn Mixed Catch, NF Senior Editor Linc Bedrosian spotlights a wide range of commercial fishing-related news items from coast to coast.

The Klamath River dams may well come a tumblin' down, but it may be another decade before they do.

The New York Times http://www.nytimes.com/2009/10/01/business/energy-environment/01klamath.html?_r=4&scp=2&sq=klamath&st=cse& reported this week on the release of a draft plan to remove four aging Klamath dams located in California and Oregon. And in releasing the plan, Interior Secretary Ken Salazar called the Klamath "one of the most challenging water issues of our time."

True that, Mr. Secretary.
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Someone stop the Europeans before they fish again.

Once again, European fishing nations have thumbed their noses at experts who assert that without reining in landings, Atlantic bluefin stocks could be fished into extinction in European waters before 2015. This week, a call for a moratorium on international trade of the highly profitable bluefin was scuttled when six of the 27 European Union member states blocked the European Commission proposal.
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It's nice to see an environmental group has Chesapeake Bay watermen's back.

No, that is not a typo.

This week, Environment Maryland Research and Policy released a report that details the impacts of an unhealthy Chesapeake Bay for the area's commercial fishing industry.
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Europe may scrap annual catch limits in favor of — wait for it — days-at-sea management.

That sound you just heard was New England groundfishermen doing a spit take.

U.S. fisheries managers and environmental groups tout annual catch limits as an important tool for promoting sustainable fisheries. Yet according to the Press and Journal in Aberdeen, Scotland, Europe's fisheries chief said Tuesday that maybe it's time for the EU to ditch ACLs.
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President Obama is visiting Martha's Vineyard on vacation. Tuesday, groundfish harvesters visited the Vineyard, too – but they were all business.

Banner-bearing groundfishing vessels steamed from New Bedford to Martha's Vineyard to express to the president their reservations about sector management.
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Never let it be said fishermen don't recycle. And if doing so helps educate the general public about the U.S. commercial fishing industry, then so much the better.

Allow me to pass along one of our reader's ideas for spreading the gospel to the general public. In an e-mail sent to Hoyt Childers, our Gulf/South Atlantic bureau chief, a reader suggests that NF subscribers leave their used issues of the magazine at local libraries for the general public to read.
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It's been a dreary, rainy summer thus far here in Vacationland. That's not helping Maine lobstermen, who have had metaphorical clouds hanging over their heads for a couple of years.

The economy of course puts a damper on tourism, and the cold (the time and temperature building display outside my window says it's 63 degrees), wet weather isn't helping. And a lack of visitors eager to munch on Maine's signature seafood product isn't doing the lobster industry any good.
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When people talk about making short-term sacrifices to achieve long-term benefits, how short a period are they talking about?

I read a story online today, courtesy of WWAY-TV in Wilmington, N.C., about new federal regulations http://www.wwaytv3.com/some_believe_new_fishing_regulations_are_hook/07/2009 that will be imposed upon South Atlantic snapper and grouper harvesters beginning July 29. They limit the amount of snapper and grouper they can catch, and mandate closures lasting several months.
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New England fishermen are increasingly taking a local approach to marketing their fish.

In 2007, Port Clyde, Maine, fishermen began their Fresh Catch community supported fishery. Under the program, the fishermen sell their catch directly to local residents. Subscribers pay for shares of the fleet's catch, picking up weekly orders of fresh, wild-caught, whole fish. The program has become increasingly popular among local residents.
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Today's New England Fishery Management Council meeting is an excellent reminder that management changes to protect our nation's fish stocks come with a human cost.

That's something that doesn't always come across in media coverage of the move to sector management in the New England groundfish fishery. Numerous fishermen will be damaged by that change.
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Page 23 of 28

National Fisherman Live

National Fisherman Live: 9/23/14

In this episode:

'Injection' plan to save fall run salmon
Proposed fishing rule to protect seabirds
Council, White House talk monument expansion
Louisiana shrimpers hurt by price drop
Maine and New Hampshire fish numbers down

 

Inside the Industry

The Golden Gate Salmon Association will host its 4th Annual Marin County Dinner at Marin Catholic High School, 675 Sir Francis Drake Blvd., Kentfield on Friday, Oct 10, with doors opening at 5:30 p.m.

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The Maine Lobster Marketing Collaborative is introducing its Chef Ambassador Program. Created to inspire and educate chefs and home cooks across the country about the unique qualities of lobster from Maine, the program showcases how it can be incorporated into a range of inspired culinary dishes.

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