National Fisherman

We're filling up the gas tank, checking the tire pressure and getting the toll money ready for a trek to Massachusetts this week to attend Commercial Marine Expo.

Fraser NewBedford8NF
editorial staffers are taking a road trip to New Bedford for the show, which this year is being held at the State Pier on Wednesday and Thursday, June 11 and 12. The show rotates annually between New Bedford and Hampton, Va.

The expo serves the commercial fishing and commercial marine sectors on the Atlantic seaboard. Fishermen attending the show can check out hundreds of exhibitors, new products and technologies, plus vessel and equipment demonstrations.

Promoted as the only in-water commercial marine trade show in North America, expo officials say that holding it at the State Pier allows exhibitors to demonstrate products and processes inside or outside. Ships and boats will be displayed and operated from the piers and docks.

Best of all for us, the show also offers us an opportunity to connect with you in one of the nation's oldest and most successful fishing ports. Come stop by booth no. 629, where you can grab a complimentary copy of your favorite magazine and check out our show special subscription prices. But most importantly, swing by the booth to say hi to us. We look forward to seeing you there!

Photo: New Bedford, Mass., is the setting for Commercial Marine Expo this year. Jerry Fraser photo

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

Read more...

Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

Read more...
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